This recipe is a must-try! A vegan tart with a bold nutty flavor without any added sugar! Ingredients Dried dates - 400 g Water - 200 ml Crust Cocoa - 1 teaspoon Oat flakes - 100 g Peanut butter - 200 g Date paste - 100 g Filling Oat flakes…

A unique spicy dessert with two delicious creams and cookie crumble. This incredibly impressive proposition will be perfect for a festive day. Ingredients Crumble Speculoos cookies - 300 g Butter - 4 tablespoons Pecan nuts - 110 g Mascarpone Cream Powdered sugar - 2 tablespoons Vanilla extract - 1 teaspoon…









