This recipe is a must-try! A vegan tart with a bold nutty flavor without any added sugar! Ingredients Dried dates - 400 g Water - 200 ml Crust Cocoa - 1 teaspoon Oat flakes - 100 g Peanut butter - 200 g Date paste - 100 g Filling Oat flakes…

Perfect for those busy mornings or lazy weekends, these overnight oats combine layers of creamy Greek yoghurt, healthy oats, a decadent cream cheese filling and a swirl of cinnamon goodness. The oats soak up the flavours overnight, making each spoonful a delicious way to start the day. Ingredients: 1 1/3…
Blueberry Slow-Cooker Oatmeal is a comforting and nutritious breakfast option that's perfect for busy mornings or weekends when you want a warm and hearty meal without much fuss. This recipe combines the creamy texture of slow-cooked oats with the natural sweetness of blueberries and a hint of coconut for a…
Enjoy the sweet-tart goodness of blueberries topped with a crunchy oat crumble in this delicious dessert. Perfect for showcasing fresh blueberries at their peak, this recipe is easy to make and guaranteed to impress. Ingredients: For the blueberry filling: 6 cups of blueberries (fresh or frozen) 1/3 cup granulated sugar…
These Banana and Oat Blender Pancakes are easy to make and packed with good-for-you ingredients like oats, bananas, eggs and milk. Serve with vanilla-flavoured yoghurt, fresh strawberries, maple syrup and chopped pistachios for a delicious and nutritious breakfast. Ingredients: 2 cups (180g) oatmeal 3 ripe bananas, chopped 3 Coles Australian…
Known for its antioxidant-rich properties, acai adds a vibrant purple hue and subtle berry flavour to this granola. It pairs beautifully with the earthy notes of pecans, the light crunch of puffed rice and the tropical sweetness of coconut flakes. Dried dates add natural sweetness and chewiness, while buckwheat adds…





