See how to make homemade granola that stays fresh for weeks! With delicious fruits and yogurt, it's perfect for breakfast! Ingredients For Breakfast Brown sugar - 3 tablespoons Cinnamon - 4 g Pear - 2 pieces Greek yogurt - 400 g Honey - 100 g Strawberries - 200 g For Granola Cinnamon - 2 g Ground ginger - 1 pinch Honey - 60 g Sunflower seeds - 40 g Walnuts…
Cranberries and fresh fruits are delicious additions to your morning oatmeal. Definitely give it a try! Ingredients Banana - 1 piece Brown sugar - 1 pinch Pear - 1 piece Mango - 1 piece Milk - 600 ml Walnuts - 30 g Oat flakes - 150 g Dried cranberries - 30 g Cinnamon - 1 pinch Dried mango - 30 g Preparation Step 1: Cook the Oatmeal Finely chop the…
An easy and delicious dessert! Try the recipe for fruits topped with oat crumble! Ingredients Fruits Pear - 2 pieces Fresh ginger - 1 piece Apricot - 6 pieces Maple syrup - 6 tablespoons Plum - 4 pieces Lime - 0.5 piece Oat Crumble Oat flakes - 150 g Maple syrup - 3 tablespoons Coconut oil - 4 tablespoons Lime - 0.5 piece Preparation Step 1: Prepare the Fruits Dice…
Not every household serves it for the holidays, but once you prepare and taste it, it will surely become a permanent guest at your table! Kutia in baked apples - sounds delicious, and that's just the beginning! Ingredients: Powdered sugar - 3 tablespoons Pear - 3 pieces Candied orange peel - 100 g Buckwheat groats - 90 g Poppy seeds - 150 g Butter - 1 tablespoon Almonds - 80…
Creamy and very elegant dessert inspired by French cuisine, combining festive flavors and aromas. Marzipan parfait with pears in wine is a feast for the palate! Ingredients: Pinch of cinnamon Red wine - 400 ml Pear - 3 pieces Eggs - 3 pieces Butter cookies - 40 g Vanilla - 3 g Fig jam - 2 tablespoons Almond milk - 150 ml Poppy seeds - 30 g Orange juice -…
Gluten-free tartlets made with nuts, filled with fig jam, mascarpone, and sweet pear, create a perfect harmony of flavors! Ingredients: Tartlets: Powdered sugar - 20 g Butter - 100 g Rice flour - 50 g Almond flour - 55 g Pistachios - 45 g Salt - a pinch Egg yolk - 1 piece Filling: Lemon - 1 piece Pear - 3 pieces Cinnamon - 0.5 teaspoon Fig jam - 200…
Prepare a refreshing fruity jelly and pear mousse dessert perfect for hot days! Ingredients Raspberry jelly Powdered sugar - 50 g Frozen raspberries - 250 g Water - 20 ml Gelatin - 10 g Pear mousse Pears - 4 pieces Powdered sugar - 90 g Mascarpone cheese - 250 g 30% cream - 400 g Water - 25 ml Gelatin - 8 g Fruit for decoration Blueberries - 50 g…