Homemade, energetic bars that you can take to work or give to your child for school! Ingredients Sugar - 50 g Butter - 30 g Honey - 100 g Hazelnuts - 50 g Oat flakes - 50 g Dried cranberries - 50 g Dried apricots - 50 g Spelt flakes…
Pumpkin is a wonderful vegetable! Try delicious donuts with the addition of pumpkin puree! Ingredients Dough Sugar - 50 g Powdered sugar - 100 g Eggs - 2 Vanilla - 3 g Butter - 20 g Wheat flour - 300 g Canola oil - 1 liter Baking powder - 1.5…
A simple recipe for culinary delight. Taste these snacks that will amaze you. Ingredients Cupcakes Brown sugar - 120 g Egg - 1 Cocoa powder - 10 g Butter - 50 g Milk - 70 ml Plum jam - 2 tablespoons Baking powder - 1 teaspoon Gingerbread spice - 1.5…
Mini tarts are the perfect idea when you want to prepare a dessert for just a few people. Try this one with oranges. Ingredients Sugar - 30 g Powdered sugar - 60 g Orange - 1 Orange jam - 60 g Icing - 12 g Butter - 100 g Wheat…
Triply fruity cobbler is a true classic dessert. Nectarines, blueberries, and strawberries are layered under a crust of crumbly cookies, creating a delightful composition when baked. Give it a try! Ingredients: For the Cookie: Brown sugar - 60 g Greek yogurt - 250 g Butter - 100 g All-purpose flour…
Not every household serves it for the holidays, but once you prepare and taste it, it will surely become a permanent guest at your table! Kutia in baked apples - sounds delicious, and that's just the beginning! Ingredients: Powdered sugar - 3 tablespoons Pear - 3 pieces Candied orange peel…
Maritozzi, soft yeast rolls filled with whipped cream, are a delightful Italian treat. In this version, they're lightly dipped in milk chocolate and decorated with strawberries. They're definitely worth a try! Ingredients: For the Rolls: 500 g of type 450 wheat flour 220 ml of 3.2% milk 8 g of…
Wondering how to use kombucha in your cooking? Try this recipe for chocolate muffins! Ingredients: Toppings: Blueberries - 50 g Half a pomegranate Raspberries - 70 g Chocolate flakes - 40 g Muffins: Brown sugar - 80 g Eggs - 2 Butter - 60 g Hazelnuts - 100 g Baking…
A combination of flavors that surprises and delights! Minitarts with plums, figs, and the secret ingredient – exquisite blue cheese – make for an elegant French snack! Ingredients: Shortcrust Pastry with Walnuts (for Minitart Shells): Icing sugar - 70 g All-purpose flour - 250 g Walnuts - 50 g Salt…
Resembling ice cream but hiding a surprise beneath the chocolate coating: a cookie filling that melts in your mouth. Let these cake pops be the highlight of your Easter table! Ingredients: For the Cake Pop Mixture: White chocolate - 200 g Butter cookies - 400 g Butter - 1 tablespoon…