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almond

Almond crescent cookies

Almond crescent cookies

The dough for these cookies is a little crumbly, which is normal, but it should hold together when pressed. If you find the dough too crumbly, you can add a little milk or almond milk to make it stick together. Once the crescents have been formed, they are baked until…
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Almond Flour Pancakes

Almond Flour Pancakes

Start your morning with a touch of sweetness and a heap of health with these delicious Almond Flour Pancakes. Made from scratch, each pancake is a blend of nutritious almond flour and the natural sweetness of pure maple syrup, complemented by a hint of vanilla. Ingredients: 1 1/3 cups blanched…
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Honey and Almond Flakes Overnight Oats

Honey and Almond Flakes Overnight Oats

Imagine opening your fridge to find a jar of soft oats, perfectly plumped with the essence of plums and a hint of cinnamon from the fruit pudding. The chia seeds have swollen into tiny pearls, providing a burst of energy and nutrition. With the first spoonful, the freshness of the…
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Banana Cake

Banana Cake

Such bakes always make it to the list of favorites! Ingredients Dry ingredients sugar - 215 g dark chocolate - 100 g instant coffee - 1 tbsp wheat flour - 400 g baking powder - 8 g baking soda - 1.5 tsp salt - 3 g Wet ingredients banana -…
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Rhubarb Cheesecake

Rhubarb Cheesecake

The sweet-tart taste of childhood captured in a delicious rhubarb cheesecake. Ingredients Cheesecake filling Sugar - 220 g Eggs - 6 pieces Butter - 170 g Potato starch - 50 g Vanilla - 3 g Ground cheesecake curd - 1 kg Rhubarb Powdered sugar - 3 tablespoons Rhubarb - 500…
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Pistachio Loaf

Pistachio Loaf

Baked to golden perfection, this Pistachio Loaf will fill your kitchen with a tantalising aroma that promises a feast for the senses. Whether enjoyed at breakfast, as an afternoon snack or as a dessert with tea or coffee, each slice offers a moment of indulgence with its nutty undertones and…
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Vegan coconut cake with mango cream

Vegan coconut cake with mango cream

This is the best vegan cake you can imagine! Wonderfully sweet, with an extremely coconutty cream. It's light because it's sweetened with xylitol! Ingredients Cake Xylitol - 1.25 scant cups Wheat flour - 180 g Potato starch - 1 tablespoon Coconut milk - 1.25 scant cups Vinegar - 1 tablespoon…
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Millionaire’s cake

Millionaire’s cake

Want a rich dessert? Of course! Shortcrust pastry with almonds, hazelnuts, toffee filling, and... edible gold! You must try it! Ingredients Icing sugar - 80 g Toffee filling - 460 g Butter - 100 g Almond flour - 50 g Wheat flour - 250 g Hazelnuts - 100 g Baking…
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