A very impressive and incredibly tasty cake? Vegan coffee cake with pears! It fits any time of day and year. It is prepared incredibly quickly, be sure to try it out! Ingredients Brown sugar - 1.5 scant cups Water - 1.75 scant cups Cocoa powder - 0.5 scant cups Instant…

A slightly simplified version of Tiramisu (without eggs) but with the addition of pistachio paste and raspberries. Delicious and lightning-fast! Ingredients 250g mascarpone (chilled) 1 cup strong coffee 3 - 4 tablespoons amaretto liqueur 200g sweet pistachio cream* small pack of round ladyfingers (about 120g) about 100 - 200g raspberries…

With halva cream and coffee meringue, soaked with spiced tea. Ingredients Biscuit: 4 eggs 3 egg yolks (reserve egg whites for meringue) 1/3 cup granulated sugar 1/4 cup cocoa powder 1/2 cup all-purpose flour Meringue: 3 egg whites 150g granulated sugar 1 teaspoon cornstarch 1 teaspoon vinegar 1 teaspoon instant…

A delicious meringue-based cake with coffee cream and pecans or walnuts. Ingredients Meringue Layers 6 egg whites a pinch of salt 300g sugar 1 teaspoon lemon juice 2 teaspoons cornstarch a handful of pecans or walnuts Coffee Cream 2 teaspoons instant coffee 1 packet whipped cream stabilizer (optional) 250g mascarpone…

Looking for a quick and delicious treat? These Little Mocha Meringues are just the thing. They're light, they're sweet and they've got that irresistible coffee and chocolate combo. And they're super easy to make. Ingredients: 2 egg whites 1/2 cup (100g) caster sugar 2 teaspoons coffee essence 100g dark chocolate,…






