A classic dessert presented in an elegant form. It's worth taking a moment to prepare it because it looks and tastes wonderful! Ingredients Crust Digestive biscuits: 150 g Butter: 100 g Almonds: 100 g Grated lemon zest: 2 tablespoons Cheesecake filling Eggs: 4 Sugar: 75 g Vanilla sugar: 2 packets…


