Pumpkin is a wonderful vegetable! Try delicious donuts with the addition of pumpkin puree! Ingredients Dough Sugar - 50 g Powdered sugar - 100 g Eggs - 2 Vanilla - 3 g Butter - 20 g Wheat flour - 300 g Canola oil - 1 liter Baking powder - 1.5…
A simple recipe for culinary delight. Taste these snacks that will amaze you. Ingredients Cupcakes Brown sugar - 120 g Egg - 1 Cocoa powder - 10 g Butter - 50 g Milk - 70 ml Plum jam - 2 tablespoons Baking powder - 1 teaspoon Gingerbread spice - 1.5…
Discover the recipe for perfect vegan macarons with avocado cream and chocolate glaze. Ingredients Macarons Canned chickpea water (aquafaba) - 480 g Sugar - 180 g Powdered sugar - 150 g Water - 50 ml Almond flour - 150 g Avocado Cream Avocado - 1 Banana - 1 Cocoa powder…
Mini tarts are the perfect idea when you want to prepare a dessert for just a few people. Try this one with oranges. Ingredients Sugar - 30 g Powdered sugar - 60 g Orange - 1 Orange jam - 60 g Icing - 12 g Butter - 100 g Wheat…
Not every household serves it for the holidays, but once you prepare and taste it, it will surely become a permanent guest at your table! Kutia in baked apples - sounds delicious, and that's just the beginning! Ingredients: Powdered sugar - 3 tablespoons Pear - 3 pieces Candied orange peel…
Creamy and very elegant dessert inspired by French cuisine, combining festive flavors and aromas. Marzipan parfait with pears in wine is a feast for the palate! Ingredients: Pinch of cinnamon Red wine - 400 ml Pear - 3 pieces Eggs - 3 pieces Butter cookies - 40 g Vanilla -…
Wonderful pouches filled with juicy apples and crunchy crumble. The perfect dessert for a summer afternoon. Ingredients: For Serving: Powdered sugar - 10 g Fresh mint - 2 g Plant-based yogurt - 4 tablespoons Baked Apples: Brown sugar - 75 g Cinnamon - 2 teaspoons Oats - 55 g Baking…
Wondering how to use kombucha in your cooking? Try this recipe for chocolate muffins! Ingredients: Toppings: Blueberries - 50 g Half a pomegranate Raspberries - 70 g Chocolate flakes - 40 g Muffins: Brown sugar - 80 g Eggs - 2 Butter - 60 g Hazelnuts - 100 g Baking…
A combination of flavors that surprises and delights! Minitarts with plums, figs, and the secret ingredient – exquisite blue cheese – make for an elegant French snack! Ingredients: Shortcrust Pastry with Walnuts (for Minitart Shells): Icing sugar - 70 g All-purpose flour - 250 g Walnuts - 50 g Salt…
Extremely delicate, fluffy, and delicious: that's what vegan doughnuts are like. Try them once, and you'll be preparing them as eagerly as the classic ones! Ingredients: For the Dough: Sugar - 80 g Peanut butter - 60 g All-purpose flour - 500 g Coconut milk - 300 ml Salt -…