Doughnuts with a hint of vanilla, filled with vanilla ice cream, and served with caramelized apples – try a dessert that literally melts in your mouth! Ingredients: Caramelized and Flambéed Apples: Sugar - 75 g Butter - 5 g Orange - 1 Green apples - 3 Calvados - 60 ml Yeast Dough: Sugar - 50 g Fresh yeast - 25 g Eggs - 4 Butter - 50 g Milk -…
![Vegan Plum Buns](https://diavir.com/wp-content/uploads/2024/06/Vegan-Plum-Buns.jpg)
Vegan, homemade, perfect for a long break! Ingredients: Dough: Sugar - 1 tablespoon Cinnamon - 0.5 teaspoon Dried yeast - 2 teaspoons Sea salt - 1 pinch Maple syrup - 1 tablespoon Coconut oil - 1 tablespoon Plant-based milk - 230 ml Spelt flour - 325 g Icing: Powdered sugar - 120 g Cinnamon - 0.25 teaspoon Coconut milk - 20 ml Filling: Brown sugar - 1 tablespoon Cinnamon -…
![Yeasted Poppy Seed Roll](https://diavir.com/wp-content/uploads/2024/06/Yeasted-Poppy-Seed-Roll-800x500.jpg)
How to make a poppy seed roll that always turns out and delights everyone? Check out the recipe for the perfect poppy seed roll! Ingredients Poppy Seed Filling Orange: 1 piece Eggs: 2 pieces Demerara sugar: 70 g Poppy seeds: 250 g Almonds: 50 g Honey: 100 g Milk: 250 ml Raisins: 80 g Water: 250 ml Yeast Dough Eggs: 3 pieces Sugar: 100 g Fresh yeast: 15 g Butter:…
![Aromatic Cheesecake Roll](https://diavir.com/wp-content/uploads/2024/06/Aromatic-Cheesecake-Roll-800x500.jpg)
A traditional bake made with yeast dough enriched with sweet cottage cheese, fragrant cinnamon, and dried fruits. A treat! Ingredients Yeast Dough with Cheesecake Filling Egg - 1 piece Brown sugar - 100 g Vanilla sugar - 1 packet Fresh yeast - 40 g Margarine - 100 g Whole milk (3.2%) - 50 ml Ground cottage cheese - 200 g Cake flour - 450 g Cheese Filling Eggs - 2…
![Pineapple Yeast Rolls](https://diavir.com/wp-content/uploads/2024/06/Pineapple-Yeast-Rolls-800x500.jpg)
Prepare rolls with pineapple filling that will delight you with the aroma of cardamom, cinnamon, and pistachios! Ingredients Filling Pineapple - 560 g Brown sugar - 125 g Powdered sugar - 1 pinch Cinnamon - 0.5 teaspoon Cardamom - 12 pieces Butter - 30 g Pistachios - 50 g Orange - 1 piece Dough Brown sugar - 50 g Fresh yeast - 42 g Eggs - 2 pieces Butter -…
You can also prepare muffins with spelt flour! With the addition of walnuts, they taste delicious! Ingredients Brown sugar - 1 teaspoon Fresh yeast - 42 g Natural yogurt - 100 g Butter - 1 tablespoon Walnuts - 75 g Salt - 2 teaspoons Spelt flour - 500 g Preparation Step 1: Prepare the Yeast Starter Crumble the yeast and mix it with sugar in 400 ml of lukewarm water.…
![Soft Yeast Croissants](https://diavir.com/wp-content/uploads/2024/06/Soft-Yeast-Croissants-800x500.jpg)
Fresh, fluffy, and fragrant yeast croissants are a type of pastry that is hard to resist. Preparing these croissants is not as complicated as it might seem, and with our recipe, you will definitely succeed. Ready for culinary adventures? Bake soft, yeast croissants with us! Ingredients Starter: Milk - 80 g Fresh yeast - 14 g Sugar - 1 tablespoon Dough: Wheat flour type 550 - 300 g Milk -…
![Steamed Yeast Dumplings with Plum Sauce](https://diavir.com/wp-content/uploads/2024/06/Steamed-Yeast-Dumplings-with-Plum-Sauce-800x500.jpg)
Sweet buns made from yeast dough, steamed to perfection, served with a sauce made from fried plums. Delicious at any time of the day! Ingredients Yeast Dough: Sugar - 100 g Vanilla sugar - 1 packet Butter - 50 g Wheat flour type 450 - 300 g Whole milk (3.2% fat) - 150 ml Salt - a pinch Fresh yeast - 22 g Plum Sauce: Honey - 2 tablespoons Cinnamon…
![Apple and Poppy Seed Strudel](https://diavir.com/wp-content/uploads/2024/06/Apple-and-Poppy-Seed-Strudel-800x500.jpg)
Give a try to this apple and poppy seed strudel! A hint of cinnamon gives it an exceptional, spicy flavor. Ingredients For the Dough All-purpose flour - 400 g Fresh yeast - 21 g Milk - 200 ml Sugar - 50 g Butter - 70 g + 50 g (melted) Egg - 1 Salt - 1 pinch For the Filling Green apples - 750 g Poppy seeds - 250 g…
![Apple and cranberry doughnuts](https://diavir.com/wp-content/uploads/2024/05/Apple-and-cranberry-doughnuts-800x481.jpg)
A variation on the traditional yeast doughnut delicacy. Its taste is enriched with apples and cranberries. It turned out delicious! Ingredients Egg - 1 piece Sugar - 60 g Vanilla sugar - 1 packet Fresh yeast - 25 g Red apple - 200 g Butter - 60 g Wheat flour - 250 g Whole milk (3.2%) - 80 ml Canola oil - 1 liter Rum - 10 ml Dried cranberries…