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pecans

Apple-Spice Angel Food Cake

Apple-Spice Angel Food Cake

Angel food cake is a light and airy dessert made primarily from whipped egg whites, sugar, and flour. It has a delicate texture and is often served with fresh fruit, whipped cream, or a dusting of powdered sugar. The cake is fat-free and low in calories, making it a guilt-free treat for those watching their diet. Ingredients: 1 package (16 ounces) angel food cake mix 1 cup water 2/3 cup…
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Cinnamon Roll Overnight Oats

Cinnamon Roll Overnight Oats

Perfect for those busy mornings or lazy weekends, these overnight oats combine layers of creamy Greek yoghurt, healthy oats, a decadent cream cheese filling and a swirl of cinnamon goodness. The oats soak up the flavours overnight, making each spoonful a delicious way to start the day. Ingredients: 1 1/3 cups Greek yoghurt (preferably 2% or full fat), divided 1 1/3 cups old-fashioned oats, divided 1 1/3 cups plus 2…
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Mocha Pecan Ice Cream Bonbons

Mocha Pecan Ice Cream Bonbons

Indulge in the ultimate frozen treat with Mocha Pecan Ice Cream Bonbons. These bite-sized treats combine the rich flavour of mocha with the crunch of pecans, all wrapped in a silky chocolate shell. Perfect for a luxurious dessert or a sweet snack, these bonbons are a gourmet twist on classic ice cream flavours. Ingredients: 2 cups finely chopped roasted pecans 1 quart vanilla ice cream (or flavour of choice) 2…
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Acai Granola

Acai Granola

Known for its antioxidant-rich properties, acai adds a vibrant purple hue and subtle berry flavour to this granola. It pairs beautifully with the earthy notes of pecans, the light crunch of puffed rice and the tropical sweetness of coconut flakes. Dried dates add natural sweetness and chewiness, while buckwheat adds a hearty crunch. Ingredients: 2 cups (180g) rolled oats 1 cup (125g) pecans, chopped 1 cup (20g) puffed rice 1…
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Oatmeal Porridge

Oatmeal Porridge

Healthy first breakfast. Out of season for fresh berry fruits, you can use frozen fruits such as raspberries or various fruit preserves. In winter, you can indulge in exotic fruits such as banana, orange, mango, and passion fruit. Ingredients 1 cup rolled oats (regular or mountain) 3 cups milk (regular, plant-based, or water) 3 tablespoons sugar (or to taste) or vanilla sugar Maple syrup or honey or cane sugar Cinnamon…
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Maple Ricotta Mousse with Candied Pecans

Maple Ricotta Mousse with Candied Pecans

A testament to the simple pleasures in life, this mousse offers a moment of sweet serenity in every spoonful. Perfect for any occasion, it's a gourmet treat that's surprisingly easy to make. Ingredients: 2/3 cup maple syrup 1/4 cup chopped pecans 1/2 cup heavy whipping cream 1-1/4 cups whole milk ricotta cheese 1/2 cup mascarpone cheese Method: Candied pecans: Cook pecans in a skillet with 1 tablespoon maple syrup until…
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Vegan Red Bean Brownies

Vegan Red Bean Brownies

Brownies can also be made with red beans! Ingredients Canned red beans - 400 g Cocoa powder - 80 g Vinegar - 1 teaspoon Oat flakes - 55 g Baking soda - 1 teaspoon Salt - 1 pinch Maple syrup - 100 g Coconut oil - 3 tablespoons Pecans - 30 g Roasted apples - 130 g Dark chocolate (>70% cocoa) - 100 g Additional Himalayan salt - 1 pinch…
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Cupcakes with Caramel Cream

Cupcakes with Caramel Cream

Crumbly cupcakes are a perfect idea for a quick and sweet snack, and combined with caramel cream, they create an exceptionally delicious combination. Mouth-watering cupcakes filled with caramel cream and sprinkled with pecans are a real treat for the taste buds. Discover our recipe for these sweet treats! Ingredients For the Cake Wheat flour - 250 g Butter - 150 g Powdered sugar - 80 g Egg - 1 pc.…
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