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eggs

Cold lemon cheesecake

Cold lemon cheesecake

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A classic dessert presented in an elegant form. It's worth taking a moment to prepare it because it looks and tastes wonderful! Ingredients Crust Digestive biscuits: 150 g Butter: 100 g Almonds: 100 g Grated lemon zest: 2 tablespoons Cheesecake filling Eggs: 4 Sugar: 75 g Vanilla sugar: 2 packets…
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Basil cupcakes

Basil cupcakes

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Sweet basil cupcakes with white chocolate and yogurt glaze Ingredients Milk, 120 ml Butter, 100 g White chocolate, 70 g Wheat flour, 120 g Sugar, 90 g Baking powder, 1/2 teaspoon Baking soda, 1/4 teaspoon Salt, a small pinch Basil, 1 pot Egg, 1 Yogurt glaze White chocolate, 60 g…
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Fluffy Kefir Pancakes

Fluffy Kefir Pancakes

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Quick pancakes for breakfast or a snack Ingredients Kefir, 200 g Eggs, 2 Flour, 150 g Baking powder, 1 teaspoon Baking soda, 1/2 teaspoon Sugar, 2 tablespoons Vegetable oil, 1 tablespoon Preparation Pour the kefir into a bowl, add the eggs, and mix with a fork. Add the flour (preferably…
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Carrot oat cake – fit

Carrot oat cake – fit

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Delicious, moist, and quick-to-make carrot oat cake with oats. Sweetened with honey, without white flour. Just blend the ingredients with a blender/food processor. Ingredients Eggs, 2 Natural yogurt, 3 tablespoons Medium carrot, 1 Instant oats, 1 cup Honey, 3 tablespoons Coconut oil or butter, 1 tablespoon Peanut butter (optional), 1…
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Spiced Cake

Spiced Cake

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An elegant and delicious cake that will not leave anyone indifferent. A perfect cake for special occasions. Ingredients For the sponge cake Eggs – 6 Powdered sugar – 1 1/2 cups (about 180 g) All-purpose flour – 2/3 cup (100 g) Potato flour – 2/3 cup (100 g) Gingerbread spice…
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Pistachio Cheesecake

Pistachio Cheesecake

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A simple recipe! A delicious, creamy cheesecake with pistachio cream or pistachio paste (used in both the cheesecake filling and the topping). It has a base made from dark petit beurre biscuits and a pistachio topping with white chocolate. Ingredients For the base Dark petit beurre biscuits – 150 g…
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