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eggs

Apple Tarte Tatin

Apple Tarte Tatin

Discover the recipe for a typically French dessert - a delicious apple tart served with creamy ice cream. Ingredients: Sugar - 20 g Egg - 1 piece Butter - 100 g Wheat flour - 200 g Salt - a pinch Water - 2 tablespoons Apples: Sugar - 150 g Cinnamon…
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Vanilla Pudding Pancakes

Vanilla Pudding Pancakes

Vanilla pudding pancakes are a great treat for breakfast, lunch, or dessert. They can be enjoyed immediately after being taken off the pan or slightly cooled. Both ways, they taste delicious! Ingredients Flour: 1.5 cups Egg: 1 Milk: 250 milliliters Sugar: 3 tablespoons Vanilla pudding mix: 1 packet Vanilla sugar:…
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Fluffy Confetti Birthday Cake

Fluffy Confetti Birthday Cake

This cheerful confection is a feast for the eyes and the palate, with colourful sprinkles dancing through every tender crumb. Perfect for birthdays or any festive occasion, this cake will bring the party to your taste buds with its sweet vanilla flavour and cheerful burst of colour. Ingredients: 2 3/4…
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Cinnamon Cookie Cheesecake

Cinnamon Cookie Cheesecake

A delicious cinnamon cheesecake on a crumbly crust. A perfect idea for the holiday table. It smells incredibly of cinnamon. Ingredients For the crust Cake flour: 1 cup Egg yolks: 2 pieces Margarine: 10 dag Powdered sugar: 0.5 cup For the cheesecake Cream cheese: 25 dag Vanilla sugar: 1 packet…
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Traditional Jam-Filled Donuts

Traditional Jam-Filled Donuts

I've been making these donuts from this recipe forever; they're soft, fluffy, and filled with fruity goodness. They don't absorb too much oil and taste best when still warm, paired with a glass of milk. Ingredients All-purpose flour: 600 g Yeast: 50 g Egg yolks: 3 pieces Egg: 1 piece…
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