Prepare a surprise for your guests! A chocolate fondue will charm them, and the treats dipped in it will delight their taste buds. Ingredients For the Fountain Olive oil - 1 tablespoon Dark chocolate - 300 g For Dipping Watermelon - 100 g Bananas - 2 Raspberries - 70 g…

With the natural sweetness of bananas and the goodness of peanut butter, these sandwiches are a guilt-free indulgence. You don't need an ice-cream maker or fancy gadgets, just a freezer and a food processor. Let's freeze and feast! Ingredients: For the cookies: 200g peanut butter (crunchy or smooth) 175g golden…

Fruits are delicious on their own, but dipped in chocolate and sprinkled with nuts, they taste simply divine! Discover the recipe for perfect chocolate fondue! Ingredients Chocolate: Dark chocolate (>70% cocoa) - 200 g Milk chocolate - 300 g Heavy cream (30%) - 200 ml Fruits: Pineapple - 0.5 Bananas…

This recipe will guide you through making delicious vegan chocolate muffins, with a base made from tomato chocolate, naturally sweetened sweet potato cream, and eye-catching decorations with rose petals. It sounds like a recipe for successful Valentine's Day vegan chocolate muffins and... a delightful celebration of love! Ingredients Banana, 1…







