Green smoothies are great for breakfast. Try a spinach one with apricots and grapes! Ingredients Banana - 1 piece Brown sugar - a pinch Honey - 1 tablespoon Apricots - 150 g Water - 200 ml White grapes - 250 g Baby Spinach - 100 g Preparation Cut the apricots…

These Sour Patch Grapes are a delightful twist on the classic candy, offering a burst of sweet and sour flavour in every bite. Ingredients: green grapes (seedless) lime juice (freshly squeezed or bottled) lime zest (optional) granulated sugar Method: Rinse the green grapes and pat dry with kitchen paper. Place…

A summer cake with cherry cream and transparent jelly. The advantage of this jelly is that it can be poured over various fruits, which will present nicely. We'll achieve a transparency effect that won't be present with traditional jelly. The cake is light. Ingredients For the dark sponge cake: Wheat…

Discover how to make a dessert featuring ice cream served in grilled peaches with blackcurrant jam. Grilled peaches are an underrated dish, and when served with ice cream, they make a great and light dessert. Ingredients Peaches - 2 pieces Blueberries - 10 pieces Fresh raspberries - 7 pieces Apricot…



