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Blackcurrant Sorbet with Lemon Balm

Blackcurrant Sorbet with Lemon Balm

A delicious icy refreshment for hot days: juicy color and taste of fruit sorbet combined with a delicate lemon note. Ingredients: Sugar - 150 g Blackcurrants - 400 g Lemon juice - 50 ml Lemon balm - 2 g Gin - 3 tbsp Preparation: Wash the blackcurrants and cook them…
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Pineapple in Coconut Cream Pastry

Pineapple in Coconut Cream Pastry

A sweet snack combining the flavor of coconut cream and exotic pineapple in crispy pastry with a light beer note. Ingredients Elderflower Liqueur Sugar - 50 g Powdered Sugar - 60 g Egg - 1 piece Cornstarch - 2 tablespoons Canned Pineapple - 560 g Wheat Flour - 125 g…
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Cottage cheese pancakes with raspberry sauce

Cottage cheese pancakes with raspberry sauce

Fluffy cottage cheese pancakes with an intensely raspberry sauce with a touch of wine. Ingredients Powdered sugar, 1 tablespoon Vanilla sugar, 1 packet Eggs, 2 Oil, 100 ml Baking powder, a pinch Semi-fat cottage cheese, 300 g Wheat flour, 3 tablespoons Raspberry sauce Brown sugar, 50 g Red wine, 50…
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Vegan Chocolate Cream Doughnuts

Vegan Chocolate Cream Doughnuts

Extremely delicate, fluffy, and delicious: that's what vegan doughnuts are like. Try them once, and you'll be preparing them as eagerly as the classic ones! Ingredients: For the Dough: Sugar - 80 g Peanut butter - 60 g All-purpose flour - 500 g Coconut milk - 300 ml Salt -…
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Almond Mandorla Cake

Almond Mandorla Cake

A delicious cake where traditional flour is replaced with ground almonds. It's worth preparing - the effect is stunning! Ingredients: Almond Cake Layers: Eggs - 5 Sugar - 150 g Butter - 15 g Almonds - 150 g Almond Ganache: Amaretto liqueur - 50 ml White chocolate - 400 g…
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