An impressive cake consisting of fluffy dark sponge, fruity jelly, and thick, intensely chocolate glaze. Ingredients Chocolate Sponge Eggs: 4 Sugar: 100 g Dark chocolate: 100 g Cocoa powder: 20 g Butter: 30 g Cake flour: 50 g Potato starch: 50 g Baking powder: 3 g Soaking Syrup Sugar: 110…










