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Nutty Cupcakes

Nutty Cupcakes

Delicious buttery cupcakes with crunchy nut filling will be the highlight of your home! Be sure to give them a try! Ingredients: Shortcrust Pastry: Icing sugar: 60 g Vanilla sugar: 1 packet Eggs: 3 Butter: 75 g Salt: a pinch Wheat flour: 130 g Caramelized Nut Filling: Honey: 150 g…
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Pumpkin-Orange Cake

Pumpkin-Orange Cake

Pumpkin and orange blend together wonderfully. Prepare an extraordinary cake following our pastry chef's idea! Ingredients White chocolate - 200 g Brown sugar - 40 g Hokkaido pumpkin - 250 g Eggs - 3 Orange - 1 Cream (30% fat) - 400 ml Water - 50 ml Gelatin - 8…
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Boulevardier Cocktail

Boulevardier Cocktail

Step into the world of classic cocktails with the Boulevardier, a sophisticated blend of the warmth of bourbon, the sweetness of vermouth and the distinctive bitterness of Campari. This drink is a cousin of the Negroni, with bourbon at the heart of the mix, offering a smooth, rich twist on…
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Pumpkin-Shaped Seed Snacks

Pumpkin-Shaped Seed Snacks

Halloween can be... frightfully sweet! Pumpkin-shaped snacks made from expanded grains are a blast from the past for adults and super fun for everyone – regardless of age! Prepare these pumpkins and surprise your guests! Ingredients For the Pumpkin-Shaped Seed Snacks: White chocolate - 100 g Brown sugar paste -…
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Czech “Zlepianki” Cookies

Czech “Zlepianki” Cookies

Shortcrust cookies filled with forest fruit jam – sounds delicious, right? Ingredients: Shortcrust Pastry: Eggs - 2 pcs. Powdered sugar - 120 g Vanilla sugar - 1 packet Butter - 200 g Wheat flour - 300 g Brown sugar - 10 g Orange zest, grated - 0.5 tablespoon Forest Fruit…
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Cheese Pillow Cake

Cheese Pillow Cake

Soft as a pillow and wonderfully cheesy! This cake not only delights with its exceptional taste but also with its appearance. Prepare it and bring smiles to the faces of your loved ones! Ingredients Cheese Filling Sugar - 100 g Eggs - 2 pieces Vanilla - 2 pods Wheat flour…
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Polish Cake

Polish Cake

A classic cake from Poland that used to reign over many name-day celebrations! Rediscover its taste or explore it for the first time - we assure you, it's worth it! Ingredients Sponge Cake Sugar - 200 g Eggs - 6 pieces Potato starch - 80 g Rapeseed oil - 2…
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