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honey

Blueberry Smoothie

Blueberry Smoothie

A delicious blueberry smoothie with a hint of tahini (sesame paste). You can omit the tahini if you don't have it, but it adds a unique flavor and is worth buying or making yourself. It's also used in hummus. The blueberry smoothie itself is refreshing and healthy. Ingredients blueberries, 1 cup milk, 1/2 cup buttermilk or yogurt, 1/2 cup banana, 1/2 honey, 1 tsp tahini (optional), 1 tbsp Preparation Place…
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Melon Ice Cream with Honey

Melon Ice Cream with Honey

A simple recipe for delicious ice cream that will delight everyone, regardless of age. Ingredients Yellow melon, 800 g Honey, 4 tablespoons, liquid Cream, 250 ml, chilled Powdered sugar, 4 tablespoons Preparation Peel the melon, cut it in half, and remove the seeds. Cut it into cubes and pour honey over it. Blend with a blender until there are small fruit pieces. Pour the cream into a tall bowl, whip…
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Strawberry Smoothie with Oatmeal

Strawberry Smoothie with Oatmeal

A strawberry smoothie with added oatmeal. Tastes great with both fresh and frozen fruits. Ingredients Oatmeal, 1/2 cup Small banana, 1 Strawberries, 1 cup Honey or maple syrup, 1 tablespoon Greek yogurt, 150 g Milk (dairy or plant-based, e.g., soy, rice, coconut), 150 ml Preparation: Pour the oatmeal into the blender container, add the milk, yogurt, peeled banana, and hulled strawberries. Add the honey and blend until smooth.
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Pancakes with Caramelized Figs

Pancakes with Caramelized Figs

Healthy and sweet pancakes at the same time. A simple recipe for a perfect breakfast or dinner. Ingredients Thin pancakes, 4 Fresh figs, 4 Butter, 3 tablespoons Liquid honey or maple syrup, 3 tablespoons Greek yogurt, 4 tablespoons Almond flakes, 4 tablespoons Preparation: Melt the butter in a pan, add the honey or maple syrup. Add the figs cut into quarters and fry for about 1 minute, stirring occasionally. Place…
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Mini Meringues

Mini Meringues

Meringues can be filled with various fillings, such as fresh strawberries and whipped cream. Ingredients 150 ml egg whites (from 4 medium-sized eggs) 220 g sugar 1 teaspoon cornstarch 1 teaspoon white wine vinegar or rice vinegar Zest of 2 oranges (only the outer orange part) Custard Cream: Half a packet of custard, prepared with half the amount of milk (250 ml) + 3 tablespoons sugar 250 g mascarpone cheese…
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Blueberry-Coconut Smoothie

Blueberry-Coconut Smoothie

Blueberry-coconut smoothie with natural yogurt and lime juice. Ingredients Coconut milk, 1/2 cup Natural yogurt, 1/2 cup Blueberries, 1/2 cup Juice of 1 lime Sugar, 1 tbsp Honey or maple syrup, 1 tbsp Coconut liqueur (optional), about 25-50 ml Ice cubes, about 6 Preparation Blend all ingredients thoroughly in a standing blender (ingredients can be chilled in the refrigerator beforehand). You can also reserve some of the fruit and coconut…
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Crepes with Caramelized Figs

Crepes with Caramelized Figs

Delicious crepes for breakfast, a light lunch, or a simple dinner. Ingredients Thin crepes, 4 Fresh figs, 4 Butter, 3 tbsp Liquid honey or maple syrup, 3 tbsp Greek yogurt, 4 tbsp Almond flakes, 4 tbsp Preparation Melt the butter in a pan, add the honey or maple syrup. Add the figs, cut into quarters, and sauté for about 1 minute, stirring occasionally. Place the caramelized figs on the hot…
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Gluten-Free Chocolate Muffins

Gluten-Free Chocolate Muffins

Delicious chocolate muffins without white flour, made with banana and natural yogurt. Ingredients Banana, 1 large Natural yogurt, 140 g Honey, 4 tbsp Egg, 1 Ground almonds, 1 1/2 cups Rice flour, 2 tbsp Baking soda, 1 tsp Cocoa powder, 2 tbsp Coconut flakes, 4 tbsp Chopped nuts, 4 tbsp Dark chocolate, 50 g (chopped) Optional: Chia seeds or flaxseeds, 2 tsp Preparation Preheat the oven to 175°C (350°F). Line…
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Gooseberry Dessert

Gooseberry Dessert

A delicious summer dessert with tangy gooseberries and creamy cream. Ingredients Gooseberries, 600 grams Heavy cream 30%, 50 milliliters Honey, 3 tablespoons Pork gelatin, 18 grams Vanilla, 1/2 piece Egg whites, 3 pieces Preparation Clean the gooseberries. Cook the fruit with vanilla (scrape the seeds from 1/2 vanilla bean) over low heat, covered, for 10 minutes. Strain through a sieve. Add the cream and honey. Dissolve the gelatin in 1/4…
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Yogurt Dessert with Granola, Mango, and Fig

Yogurt Dessert with Granola, Mango, and Fig

A yogurt dessert with granola, mango puree, fresh fig, and pine honey with a mild and velvety flavor. Ingredients Greek yogurt, 400 g Mango, 1 piece Figs, 2 pieces Granola, 6 tablespoons Honey, 2 tablespoons Preparation Peel and remove the seed from the mango, then blend it until smooth. Arrange a layer of Greek yogurt at the bottom of dessert glasses, followed by mango puree and another layer of yogurt.…
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