Cherry Puff Pastry Pies are a delightful fusion of flaky puff pastry and sweet, tart cherry filling, making them the perfect dessert or treat for any occasion. This recipe combines the simplicity of store-bought puff pastry with a homemade cherry filling that bursts with fruity flavour and is complemented by a golden, crispy crust. Ingredients: Filling: 1 1/2 tablespoons cornstarch 1 1/2 tablespoons room temperature water 12 oz. bag frozen…
![Intensely Chocolate Cake](https://diavir.com/wp-content/uploads/2024/05/Intensely-Chocolate-Cake-800x500.jpg)
Indulge in the rich taste of melting chocolate. This is a cake that you'll fall in love with. Ingredients For the Sponge: Cake flour: 1/2 cup Potato starch: 1/3 cup Eggs: 5 Sugar: 1/2 cup Cocoa powder: 2 tablespoons Baking powder: 1/2 teaspoon For the Cream: Mascarpone cheese: 500g Heavy cream (30%): 1 and 1/2 cups Dark chocolate: 100g Cocoa powder: 1 level teaspoon Powdered sugar: 3 tablespoons For Soaking:…
![Chocolate cherry bundt cake](https://diavir.com/wp-content/uploads/2024/04/Chocolate-cherry-bundt-cake-800x408.jpg)
Chocolate cherry bundt cake is a special treat that combines the intensity of chocolate flavor with the light acidity of cherries. This cake can be a delicious and impressive addition to a holiday table or a simple companion to everyday activities. How to bake a moist, intensely chocolatey bundt cake with cherries? Check out our recipe! Ingredients All-purpose flour - 300 g Butter - 180 g Sugar - 180 g…
![Cherry and Fruit Cake](https://diavir.com/wp-content/uploads/2024/05/Cherry-and-Fruit-Cake-800x500.jpg)
A summer cake with cherry cream and transparent jelly. The advantage of this jelly is that it can be poured over various fruits, which will present nicely. We'll achieve a transparency effect that won't be present with traditional jelly. The cake is light. Ingredients For the dark sponge cake: Wheat flour: 3 tablespoons Eggs: 3 pieces Brown sugar: 3 tablespoons Baking powder: 0.5 teaspoon Cocoa: 1 tablespoon For the light…
![Cherries in Batter](https://diavir.com/wp-content/uploads/2024/05/Cherries-in-Batter-800x500.jpg)
An innovative snack that will delight any gourmet. Ingredients Mascarpone cheese - 80 grams Cherries - 400 grams Egg - 1 piece Flour - 2 tablespoons Powdered sugar - for dusting Milk - 1 tablespoon Baking powder - a pinch Cinnamon - 1/5 teaspoon Cooking oil Preparation Wash and dry the cherries. Do not remove the pits or stems from the fruit. Transfer the cheese, egg, milk, baking powder, and…
![Black Forest Cake](https://diavir.com/wp-content/uploads/2024/05/Black-Forest-Cake-1-800x500.jpg)
The cake perfectly combines cocoa sponge cake, a two-flavored cream made from whipped cream and mascarpone cheese, sour cherries, and a hint of tempting chocolate. Ingredients Cake Eggs: 5 pieces Cake flour: 0.75 cups Sugar: 0.75 cups Cocoa powder: 3 tablespoons Cream Mascarpone cheese: 500 grams Heavy cream (36% fat content): 500 milliliters Powdered sugar: 5 tablespoons Cocoa powder: 3 tablespoons Soaking Cherry compote: 100 milliliters Cherry liqueur: 50 milliliters…
![Creamy Cherry Delight](https://diavir.com/wp-content/uploads/2024/05/Creamy-Cherry-Delight-800x456.jpg)
A very delicious, fruity cake that only takes 30 minutes to prepare! Ingredients Base Digestive biscuits - 190 grams Butter 82% - 120 grams Cream Layer: Heavy cream 36% - 660 milliliters Pork gelatin (Prymat brand) - 20 grams Cold water - 6 tablespoons Powdered sugar - 3 tablespoons Pitted cherries - 600 grams Topping Fruit jelly - 250 grams Mint leaves - 12 pieces Preparation Crush the digestive biscuits,…
![Black Forest Milkshake with Cherries](https://diavir.com/wp-content/uploads/2024/05/Black-Forest-Milkshake-with-Cherries-800x500.jpg)
Do you love Black Forest cake? Try its quicker and simpler version in the form of a milkshake with cherries and chocolate. Ingredients Shake Brown Sugar - 15 g Milk - 500 ml Cherry - 350 g Cherry - 80 g Heavy Cream 30% - 100 ml Cherry Yogurt - 150 g Syrup Brown Sugar - 50 g Dark Chocolate - 75 g Preparation Step 1: Melt the Chocolate Finely…
![Fruit Sauce Cake](https://diavir.com/wp-content/uploads/2024/05/Fruit-Sauce-Cake-800x500.jpg)
Freshly baked sponge cake, a burst of red fruits, delicious cream - here are the ingredients for a cake that works wonderfully on hot summer days! Ingredients Sponge cake Sugar - 100 g Eggs - 3 pcs. Butter - 1 teaspoon Wheat flour - 75 g Cornstarch - 15 g Baking powder - 1 pinch Salt - 1 pinch Red fruit sauce Peach - 1 pc. Sugar - 30 g…
![Sugared Cherry Sponge Cakes](https://diavir.com/wp-content/uploads/2024/06/Sugared-Cherry-Sponge-Cakes-800x500.jpg)
Savor the charm of home-made delights with these Sugared Cherry Sponge Cakes - a sweet fusion of juicy cherries and fluffy sponge, kissed with a hint of chocolate. It's a simple yet elegant dessert that promises to transport you to a world of delicious flavours. Ingredients: 1 1/2 cups frozen pitted cherries, thawed 1 teaspoon vanilla bean paste 3/4 cup (165g) caster sugar 1 tablespoon lemon juice 1 tbsp kirsch…