An unusual dessert that will delight everyone. Be sure to try it! Ingredients Strawberries 200 g Egg yolks 4 1/2 cup powdered sugar Flavoring: 1 tablespoon amaretto liqueur or 1 teaspoon vanilla extract or 1 tablespoon vanilla sugar Preparation Preheat the oven to 200°C. Prepare 4 baking ramekins or other molds with a diameter of about 7 cm. Rinse the strawberries, dry them, remove the stems, and cut them in…
Currant cake is a delicious, moist chocolate cake with currant mousse or jam. Ingredients For the chocolate cake Dark chocolate: 100 grams Wheat flour: 78 grams Sugar: 90 grams Butter (82% fat): 70 grams Eggs: 4 pieces Baking powder: 1 teaspoon Alcohol: 1 quarter Powdered sugar: 17 grams For the blueberry cream Blueberries: 400 grams Heavy cream (30% fat): 200 grams Mascarpone cheese: 200 grams Powdered sugar: 3 tablespoons Pork…
Surprise your guests with this exceptionally original dessert. Ingredients 200g strawberries 4 egg yolks 1/2 cup powdered sugar Flavoring: 1 tablespoon amaretto liqueur or 1 teaspoon vanilla extract or 1 tablespoon vanilla sugar Preparation Preheat the oven to 200 degrees Celsius. Prepare 4 baking ramekins or other molds with a diameter of about 7 cm. Rinse strawberries, dry them, remove the stems, and cut them in half. Place them in…
A slightly simplified version of Tiramisu (without eggs) but with the addition of pistachio paste and raspberries. Delicious and lightning-fast! Ingredients 250g mascarpone (chilled) 1 cup strong coffee 3 - 4 tablespoons amaretto liqueur 200g sweet pistachio cream* small pack of round ladyfingers (about 120g) about 100 - 200g raspberries unsweetened cocoa powder Preparation Brew strong coffee (e.g., with 2 tablespoons of instant coffee + 250ml boiling water), add amaretto…
An elegant chocolate cake - perfect for any occasion. Ingredients Sponge Cake 4 eggs 200g powdered sugar 70g all-purpose flour 70g potato starch 2 tablespoons cocoa powder Soaking Syrup 60ml hazelnut-flavored vodka or hazelnut liqueur or hazelnut coffee syrup 2 teaspoons vanilla extract Cream 230g Nutella 250g mascarpone cheese 250ml heavy cream (cold) Decoration 12 Ferrero Rocher chocolates Approximately 70g hazelnuts (peeled and chopped) Glaze 50g dark chocolate (mildly bitter)…
A cake with blackcurrant - with blackcurrant cream, on a cocoa sponge cake. The whole cake can be made a day in advance and kept in the refrigerator. Ingredients: Sponge Cake: 4 eggs 200 g powdered sugar 70 g all-purpose flour 70 g potato starch 2 tablespoons cocoa 1/2 teaspoon baking powder Cream: 400 g frozen or fresh blackcurrants 500 g mascarpone 250 ml 30% cream 2/3 cup (120 g)…
A delicious icy refreshment for hot days: juicy color and taste of fruit sorbet combined with a delicate lemon note. Ingredients: Sugar - 150 g Blackcurrants - 400 g Lemon juice - 50 ml Lemon balm - 2 g Gin - 3 tbsp Preparation: Wash the blackcurrants and cook them with sugar, 350 ml of water, and lemon juice until they are soft. Strain through a sieve to collect the…
Coffee, mascarpone, and amaretto - a true classic of Italian-style desserts! Also, try the version with raspberries, which kids will love! Ingredients: Raspberry Syrup Sugar - 100 g Water - 150 ml Main Ingredients: Sugar - 240 g Eggs - 9 Cocoa powder - 10 g Mascarpone cheese - 750 g Water - 125 ml Ladyfinger biscuits - 400 g Raspberry Version: Sugar - 80 g Eggs - 3 Raspberries…
A sweet snack combining the flavor of coconut cream and exotic pineapple in crispy pastry with a light beer note. Ingredients Elderflower Liqueur Sugar - 50 g Powdered Sugar - 60 g Egg - 1 piece Cornstarch - 2 tablespoons Canned Pineapple - 560 g Wheat Flour - 125 g Low-fat Cottage Cheese - 250 g Crème Fraîche - 100 g Plum Liqueur Sunflower Oil - 2 tablespoons Coconut Flakes…
Can ice cream be fried? Of course! Discover an Asian dessert in your kitchen! Preparation Ingredients Eggs - 2 pieces Sugar - 50 g Fresh Mint - 2 g Vanilla Ice Cream - 0.5 l Canola Oil - 1 l Hazelnuts - 100 g Coconut Flakes - 100 g Sauce Sugar - 100 g Red Wine - 100 ml Fresh Ginger - 1 g Raspberry - 100 g Cherry -…