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Snacks

Gingerbread Cupcakes with Cinnamon Ganache

butter, chocolate, cinnamon, cocoa, eggs, honey, pecans, pistachios

A simple recipe for culinary delight. Taste these snacks that will amaze you. Ingredients Cupcakes Brown sugar - 120 g Egg - 1 Cocoa powder - 10 g Butter - 50 g Milk - 70 ml Plum jam - 2 tablespoons Baking powder - 1 teaspoon Gingerbread spice - 1.5…

Vegan Macarons

avocado, banana, chocolate, cocoa

Discover the recipe for perfect vegan macarons with avocado cream and chocolate glaze. Ingredients Macarons Canned chickpea water (aquafaba) - 480 g Sugar - 180 g Powdered sugar - 150 g Water - 50 ml Almond flour - 150 g Avocado Cream Avocado - 1 Banana - 1 Cocoa powder…

Orange Mini Tarts

butter, eggs, orange

Mini tarts are the perfect idea when you want to prepare a dessert for just a few people. Try this one with oranges. Ingredients Sugar - 30 g Powdered sugar - 60 g Orange - 1 Orange jam - 60 g Icing - 12 g Butter - 100 g Wheat…

Baked Apple and Pear Kutia

almonds, butter, honey, orange, pears, poppy

Not every household serves it for the holidays, but once you prepare and taste it, it will surely become a permanent guest at your table! Kutia in baked apples - sounds delicious, and that's just the beginning! Ingredients: Powdered sugar - 3 tablespoons Pear - 3 pieces Candied orange peel…

Marzipan and Poppy Seed Parfait with Pears in Red Wine

alcohohol, eggs, orange, pears, poppy, vanilla, wine

Creamy and very elegant dessert inspired by French cuisine, combining festive flavors and aromas. Marzipan parfait with pears in wine is a feast for the palate! Ingredients: Pinch of cinnamon Red wine - 400 ml Pear - 3 pieces Eggs - 3 pieces Butter cookies - 40 g Vanilla -…

Baked Apples with Vegan Crumble

cinnamon, mint, oats

Wonderful pouches filled with juicy apples and crunchy crumble. The perfect dessert for a summer afternoon. Ingredients: For Serving: Powdered sugar - 10 g Fresh mint - 2 g Plant-based yogurt - 4 tablespoons Baked Apples: Brown sugar - 75 g Cinnamon - 2 teaspoons Oats - 55 g Baking…

Chocolate Muffins with Kombucha

blueberries, butter, chocolate, eggs, raspberries

Wondering how to use kombucha in your cooking? Try this recipe for chocolate muffins! Ingredients: Toppings: Blueberries - 50 g Half a pomegranate Raspberries - 70 g Chocolate flakes - 40 g Muffins: Brown sugar - 80 g Eggs - 2 Butter - 60 g Hazelnuts - 100 g Baking…

Minitarts with Plums, Figs, and Blue Cheese

butter, cheesee, eggs, mint, plums

A combination of flavors that surprises and delights! Minitarts with plums, figs, and the secret ingredient – exquisite blue cheese – make for an elegant French snack! Ingredients: Shortcrust Pastry with Walnuts (for Minitart Shells): Icing sugar - 70 g All-purpose flour - 250 g Walnuts - 50 g Salt…

Vegan Chocolate Cream Doughnuts

alcohol, tofu, vegan, vodka, yeast

Extremely delicate, fluffy, and delicious: that's what vegan doughnuts are like. Try them once, and you'll be preparing them as eagerly as the classic ones! Ingredients: For the Dough: Sugar - 80 g Peanut butter - 60 g All-purpose flour - 500 g Coconut milk - 300 ml Salt -…

Minitortilla Cinnamon Rolls with 2 Sweet Sauces

butter, chocolate, cinnamon, mint, plums, raspberries

Perfect for movie nights, these very cinnamon rolls made with tortillas are easy to prepare and delightful to enjoy with two sauces. Ingredients: Cinnamon Tortilla Rolls: Cinnamon - 2 teaspoons Sugar - 80 g Butter - 100 g Tortillas - 240 g Chocolate Sauce: Milk chocolate - 200 g Heavy…