The delicate flavor of pistachio nuts combined with other ingredients is the key to a successful bake. Pistachio muffins, as mentioned, are an excellent choice for those who like to follow trends. Discover our recipe for fabulous pistachio muffins! Ingredients All-purpose flour: 220g Plain yogurt: 200g Pistachios: 100g Sugar: 100g…

These muffins, with a plethora of unique ingredients, are incredibly simple to prepare. Discover how easily you can whip up delicious treats with valuable additions! Ingredients - dry Spelt flour: 1.33 cups Rolled oats: 62.5g Desiccated coconut: 0.25 cups Cane sugar: 0.5 cups Baking powder: 1 teaspoon Baking soda: 1…
These cookies are made with coconut flour and sweetened with Lakanto Monkfruit Golden Sweetener for a keto-friendly twist on a classic favourite. Perfectly balanced with a hint of vanilla essence, these cookies are not only delicious but also easy to make. Ingredients: For the cookies: 3/4 cup Lakanto Monkfruit Golden…

These aromatic shortbread cookies are perfect for Christmas. When they bake, the wonderful scent of cinnamon and ginger fills the house. Ingredients Cake flour: 1 cup Powdered sugar: 1.4 cups Margarine: 10 dag Egg yolks: 2 Ground ginger: 0.25 teaspoon Ground cinnamon: 0.5 teaspoon Preparation In a bowl, combine the…

Lamington Cookies offer a delightful twist on Australia's beloved Lamington Cake, transforming its classic flavours into bite-sized treats. These cookies are the perfect marriage of rich dark chocolate, delicate coconut and the fruity sweetness of dried cherries, creating a harmonious blend that captures the essence of the iconic dessert. Ingredients:…

Only 5 minutes of work! Egg-free, flour-free cookies, gluten-free (if using GF oats). You can use xylitol instead of sugar, or reduce the sugar amount. Ingredients 1/4 cup milk (regular or plant-based) 1/4 cup butter or coconut oil 3/4 cup brown sugar 2 tablespoons unsweetened cocoa powder 1/4 cup peanut…

Decadent, mouth-watering cookies. You must try them. Ingredients Cookies: 60 g butter 200 g dark chocolate (dessert, 50% cocoa) or bittersweet (about 60% cocoa) 2 eggs 150 g sugar 50 g all-purpose flour 1/4 teaspoon baking powder Nutty Cream: 125 g mascarpone 100 g peanut butter (or Nutella or dulce…




