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Cakes

Sugared Cherry Sponge Cakes

Sugared Cherry Sponge Cakes

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Savor the charm of home-made delights with these Sugared Cherry Sponge Cakes - a sweet fusion of juicy cherries and fluffy sponge, kissed with a hint of chocolate. It's a simple yet elegant dessert that promises to transport you to a world of delicious flavours. Ingredients: 1 1/2 cups frozen…
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No-Bake Cow Cake

No-Bake Cow Cake

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Do you enjoy homemade cakes, but usually need an oven to prepare them? If so, this recipe will be perfect for you! A lightning-fast cake to prepare, with delicious cream and plenty of strawberries. It's sure to be a hit! Ingredients Tea biscuits - 40 g Mascarpone cheese - 400…
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Aromatic Orange Marzipan Mini-Cakes

Aromatic Orange Marzipan Mini-Cakes

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Discs of aromatic cake filled with jam, decorated with marzipan and sugar paste. Beautiful, delicious, and unique! Ingredients Cinnamon - 2.5 teaspoons Ground ginger - 2.5 teaspoons Eggs - 2 Brown sugar - 150 g Vanilla extract - 0.5 teaspoons Ground nutmeg - 0.5 teaspoons Cloves - 0.25 teaspoons Orange…
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Mars Bar Cake

Mars Bar Cake

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A cake with the flavor of a popular caramel candy bar, filled with nougat and chocolate. Ingredients Caramel candy bars - 150 g Dark chocolate - 100 g Eggs - 3 Butter - 100 g Cake flour - 40 g Potato starch - 25 g Baking powder - 1 teaspoon…
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Quandong Cake

Quandong Cake

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Step into the world of Australian bush food with this recipe for Quandong Cake. It's a sweet nod to tradition, combining the unique flavour of quandong with the zest of fresh orange. Simple, rustic and full of charm, this cake is a conversation starter at any table. Ingredients: 50g (1…
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Lemon Ricotta Tray Cake

Lemon Ricotta Tray Cake

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Embrace the simplicity of baking with this 3-ingredient Lemon Ricotta Tray Cake. It's a delightful fusion of tangy lemon and smooth ricotta, all wrapped up in a light, fluffy cake. Perfect for when you want a touch of sweetness without the fuss. Ingredients: 375g bottle of pancake shake mix 160g…
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Raspberry Ricotta Cake

Raspberry Ricotta Cake

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A simple yet elegant dessert that combines the creamy texture of ricotta with the burst of fresh raspberries. Perfect for any occasion, this cake promises a sweet escape into a world of flavour. Ingredients: Spray oil, for greasing 220g (8oz) plain flour 1 tbsp baking powder 1 teaspoon salt 365g…
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Vegan Red Bean Brownies

Vegan Red Bean Brownies

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Brownies can also be made with red beans! Ingredients Canned red beans - 400 g Cocoa powder - 80 g Vinegar - 1 teaspoon Oat flakes - 55 g Baking soda - 1 teaspoon Salt - 1 pinch Maple syrup - 100 g Coconut oil - 3 tablespoons Pecans -…
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Lemon Blueberry Layer Cake

Lemon Blueberry Layer Cake

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This cake is a celebration of natural flavours, with bright citrus notes dancing through the delicate crumb, complemented by the rich, creamy texture of the cream cheese frosting. Ingredients: 1 cup (16 tbsp; 226g) unsalted butter, softened to room temperature 1 and 3/4 cups (350g) granulated sugar 4 large eggs,…
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