Easy no-bake cheesecake with strawberry mousse, made with cheesecake curd and cream. A delicious cake that you will prepare quickly and pleasantly. An ideal choice for springtime. Ingredients: strawberries, 600 g powdered sugar, 100 g lemon juice, 2 tablespoons gelatin, 20 g (2 tablespoons) cream 36% or 30% (for whipping,…

Classic and timeless, the Victoria Sandwich Cake is perfect for afternoon tea or any special occasion! This delicacy will have guests coming back for more. Ingredients: 200g (1 cup) unsalted butter, softened, plus extra for greasing 200g (1 cup) caster sugar 4 large eggs 200g (1 1/2 cups) self-raising flour…

A simple recipe! A delicious, creamy cheesecake with pistachio cream or pistachio paste (used in both the cheesecake filling and the topping). It has a base made from dark petit beurre biscuits and a pistachio topping with white chocolate. Ingredients For the base Dark petit beurre biscuits – 150 g…








