syrup Archives

Copycat McDonald’s Hotcakes

There's something undeniably comforting about the warm, fluffy stacks of hotcakes served at McDonald's. Recreating these beloved breakfast treats at home not only brings nostalgia, but also the joy of starting your day with a homemade version that's just as satisfying. This recipe for Copycat McDonald's Hotcakes captures the essence of those golden-brown pancakes, complete with a hint of maple sweetness and a fluffy texture that pairs perfectly with butter…

Caramelised Apple and Oat Bars

Oat Flakesoat flakes, pecan, rice, syrup

These Caramelised Apple & Oat Bars are a delicious blend of healthy oats, crunchy nuts and seeds and sweet caramelised apples. Perfect as a snack or a quick breakfast on the go, these bars are packed with fibre, protein and natural sweetness from maple syrup and coconut oil. Ingredients: 80ml (1/3 cup) maple syrup 60ml (1/4 cup) melted coconut oil 1 large (about 245g) pink lady apple, cored and finely…

Easy Gooey Brownies

Dessertbutter, dessert, eggs, syrup, vanilla

These Easy Gooey Brownies are rich, decadent and incredibly satisfying with their gooey centre and fudgy texture. With simple ingredients and easy steps, you can whip up these indulgent brownies in no time for a delicious treat. Ingredients: 150g butter 75g light soft brown sugar 150g dark chocolate, chopped 1 tablespoon golden syrup 3 eggs, beaten 125g golden caster sugar 1 teaspoon vanilla extract 150g plain flour 1/2 tsp baking…

Spicy Maple Cashews

Snackscashew, maple, snack, syrup

Spicy Maple Cashews are perfect for snacking on, adding to salads or serving as part of a charcuterie board. Adjust the heat by varying the amount of Ghost Pepper Salt and Habanero Chilli Powder to taste. Ingredients: 1 1/2 cups raw cashews 2 tablespoons maple syrup 2 teaspoons taco seasoning (store-bought or homemade) 1/4 teaspoon crushed aleppo peppers 1/4 teaspoon ghost pepper salt (or substitute regular salt and a pinch…

Yorkshire Day Parkin

Oat Flakesginger, milk, oat flakes, syrup

Yorkshire Day Parkin is a traditional treat from Yorkshire, England, often associated with Bonfire Night celebrations in the autumn. Its distinctive flavour comes from the combination of spices such as ginger, nutmeg and mixed spices, together with the richness of oats, golden syrup and black treacle. Ingredients: 170g self raising flour 1 pinch of salt 2 tablespoons ground ginger 1 teaspoon ground nutmeg (freshly grated) 1 tsp mixed spices (ground)…

Rose & Pistachio Milk Cake

Cakescake, pistachio, syrup

Infused with the delicate aroma of roses and the nutty crunch of pistachios, this cake is soaked in a fragrant rose milk that ensures each slice is divinely moist. Topped with a silky rose cream and decorated with pistachios and rose petals, it's a luxurious treat perfect for special occasions or whenever you crave a touch of floral sweetness. Ingredients: 4 eggs, separated 160g granulated sugar 2 tablespoons rose syrup…

Kansas City Ice Water Cocktail

Cocktailsdrink, syrup, vodka

Topped with sparkling mineral water, this cocktail is a sophisticated twist on the classic refreshment. Perfect for sipping on a warm evening or as a chic addition to any social gathering, the Kansas City Ice Water is sure to elevate your mixology repertoire. Ingredients: 1 1/4 ounces vodka (J. Rieger's Premium Wheat Vodka recommended) 3/4 ounce Riesling (preferably Kabinett) 1/2 ounce chamomile syrup (recipe below) 3/4 ounce freshly squeezed lime…

Sticky Toffee Pudding Granola

Oat Flakesdates, oat flakes, syrup

This recipe combines the sweet, buttery taste of toffee with the natural goodness of oats and dates to create a delicious breakfast or snack that satisfies your sweet tooth while providing nutritious energy. With a hint of maple and a touch of sea salt to enhance the flavour, Sticky Toffee Pudding Granola is a luxurious twist on a classic morning staple. Ingredients: 25g butter 2 tbsp maple syrup 1 tablespoon…

Overnight oats with fruit and yogurt

Oat Flakesalmonds, chia, fruits, pumpkin, syrup

Quick and delicious no-cook oatmeal with fruits and natural yogurt. Best with seasonal fruits in summer, and great with banana and pomegranate or mango in winter. Ingredients Rolled oats, 1 1/2 cups Hot water Natural yogurt, 200 g Maple syrup, 2 tablespoons (or more to taste) Seasonal fruits (e.g., raspberries, blueberries, strawberries, watermelon, peach, banana, pomegranate, mango) Optional Chia seeds, 2 tablespoons (recommended) Nuts, pumpkin seeds, almond flakes, etc. Fruit…

Sweet and Salty Florentines

Snacksbutter, snack, syrup

The recipe combines the rich, buttery taste of caramel with the crunch of nuts and the chewiness of glacé cherries, all complemented by the zest of orange. After baking, they are finished with a smooth coating of dark chocolate, which not only adds an extra layer of indulgence, but also creates a beautiful contrast in flavour and texture. Ingredients: 100g salted butter, chopped 100g brown sugar 100g golden syrup 2/3…