Combining the nostalgic flavours of classic s'mores with the gooey, crunchy goodness of Rice Krispie treats, this dessert is sure to be a hit at any gathering. Imagine the harmonious blend of toasted marshmallows, rich milk chocolate and crunchy graham cereal, all moulded into easy-to-eat bars that are perfect for…

Delicious pancakes in a new edition. Ingredients Approximately 8 servings Pancake Batter: 100 g all-purpose flour a pinch of salt 2 eggs 250 ml milk Tiramisu Cream: 2 eggs, separated (yolks and whites) 250 g mascarpone cheese 4 tablespoons powdered sugar Chocolate Sauce: 250 ml heavy cream (30% fat) 2-3…

Easy cookies with white chocolate that the whole family can make together! Combine the joy of cooking with creating fantastic treats. Ingredients Brown sugar: 120 g White chocolate with nuts: 200 g Egg: 1 Butter: 120 g Wheat flour: 220 g Baking powder: 0.5 teaspoon Baking soda: 0.5 teaspoon Preparation…
Perfect for those who crave rich, moist textures and the classic flavour combination of chocolate and peanut butter, this cake is a gluten-free masterpiece that will impress any dessert lover. Easy to make yet decadently delicious, this cake features a smooth, creamy ganache and a luscious peanut butter swirl, making…
These Chocolate Covered Pretzels are a delicious and easy treat that combines the sweet richness of chocolate with the salty crunch of pretzels. Perfect for parties, gifts or a fun snack, they can be decorated with rainbow sprinkles for a festive touch. Ingredients: 2 cups semi-sweet chocolate chips 2 cups…

Enjoy the pure taste of chocolate in every bite of this classic, sophisticated confection. A Flourless Chocolate Cake is a sumptuous dessert that indulges chocolate lovers with its dense and rich texture. Made without flour, it's a delightful treat for those seeking a gluten-free option. Ingredients: 5 large eggs, separated…

Indulge in the delightful combination of chocolate-gingerbread sponge cake, forest fruit cream, and chocolate topping with this festive cake recipe. Ingredients Chocolate-Gingerbread Sponge Cake Sugar: 100 g Eggs: 6 Butter: 120 g Baking powder: 1 tsp Gingerbread spice: 2 tsp Wheat flour (type 650): 120 g Forest fruit jam: 20…



