Japanese no-bake cheesecake with strawberry mousse on jelly, with a chocolate base and vanilla cheese filling. Ingredients Base: 100g dark chocolate 50g butter 2 eggs 2 tbsp sugar 3 tbsp all-purpose flour 1/2 tsp baking powder Cheese filling: 1/2 cup hot water 3 tbsp universal gelatin 500ml 30% cream (cold)…










