Looking for a delicious breakfast idea? Try these breakfast muffins in three flavors!
Ingredients
- Bananas – 2 pieces
- Blueberries – 70 g
- Cinnamon – 1 teaspoon
- Dark chocolate – 50 g
- Walnuts – 30 g
- Oats – 275 g
- Baking powder – 1 teaspoon
- Salt – a pinch
- Strawberries – 75 g
- Chia seeds – 3 tablespoons
- Soy milk – 375 ml
- Red apples – 2 pieces
Preparation
Step 1: Prepare the Dry Ingredients In a bowl, pour the oats. Add salt, cinnamon, baking powder, and chia seeds. Mix. Dice the apples and add them to the dry ingredients, then mix.
Step 2: Prepare the Wet Ingredients Pour the soy milk into another bowl, then add the bananas broken into pieces. Blend the mixture.
Step 3: Prepare Muffins with 3 Flavors Add the wet ingredients to the dry ones. Mix everything thoroughly with a spoon. Divide the mixture into 3 parts. Add blueberries to one part, diced strawberries to the second part, and chopped chocolate and walnuts to the third part.
Step 4: Bake the Muffins Transfer the mixtures into muffin molds, filling them to the brim. Place in an oven preheated to 180°C and bake for about 35 minutes until golden brown.
