Not only Americans love coffee with ice cream. Try our refreshing and impressively looking dessert.
Ingredients
- Instant coffee – 2 teaspoons
- Milk Chocolate – 20 g
- Vanilla Ice Cream – 100 g
- Cream (30%) – 100 ml
- Water – 120 ml
Preparation
Step 1: Prepare the Ingredients If using chocolate, melt it in a water bath. Put 2 heaping teaspoons of instant coffee into a cup and pour hot water over it. Whip the cream.
Step 2: Combine All Ingredients Put the chocolate cream or melted chocolate into the bottom of a tall glass. Pour in the cup of hot coffee, add whipped cream, and top it with scoops of ice cream.
