This well-known candy bar in a lighter version! Crunchy biscuit, a layer of date mass caramel, and chocolate coating! Give it a try! Ingredients: Decoration: Milk chocolate - 100 g Dark chocolate - 100 g Date Mass Caramel: Dried dates - 150 g Water - 100 ml Whole Wheat Shortcrust…
Let the aroma of freshly baked yeast buns fill your entire home. With marzipan and peaches, they taste superb. Ingredients Sugar - 150 g Fresh yeast - 42 g Egg - 1 piece Butter - 140 g Almonds - 60 g Milk - 750 ml Salt - a pinch 18%…
A chocolate base, mint cream, and sweet apricots. It's hard to find a more delicious combination. Ingredients: Tarts: Brown sugar, 40 g Egg, 1 piece Cocoa, 1 tablespoon Butter, 60 g Wheat flour, 100 g Salt, 1 pinch Butter, 15 g Cream and garnish: Powdered sugar, 25 g Mascarpone cheese,…
A fantastic snack for any gathering! Pistachio shortcrust pastry, lemon cream, and plenty of fruits – your guests will be delighted. Ingredients: Shortcrust Pastry Eggs - 2 Cane sugar - 85 g Butter - 90 g Wheat flour - 100 g Pistachios - 70 g Lemon Cream Eggs - 3…
A Sicilian-style dessert where classic southern flavors meet: ricotta-based cream, crispy cannoli shells, and pistachios. Try them, and you'll keep coming back for more! Ingredients Cream (Filling) Powdered sugar - 80 g Ricotta cheese - 250 g Grated lemon zest - 1 tablespoon Lemon juice - 25 ml 30% cream…
Prepare round cookies with orange glaze and plenty of walnuts! Ingredients Sugar - 50 g Powdered sugar - 150 g Candied orange peel - 3 tablespoons Butter - 125 g Honey - 50 g Walnuts - 125 g Orange - 1 pc. Baking powder - a pinch Salt - a…
Crumbly cupcakes are a perfect idea for a quick and sweet snack, and combined with caramel cream, they create an exceptionally delicious combination. Mouth-watering cupcakes filled with caramel cream and sprinkled with pecans are a real treat for the taste buds. Discover our recipe for these sweet treats! Ingredients For…
Gluten-free tartlets made with nuts, filled with fig jam, mascarpone, and sweet pear, create a perfect harmony of flavors! Ingredients: Tartlets: Powdered sugar - 20 g Butter - 100 g Rice flour - 50 g Almond flour - 55 g Pistachios - 45 g Salt - a pinch Egg yolk…
Fresh, fluffy, and fragrant yeast croissants are a type of pastry that is hard to resist. Preparing these croissants is not as complicated as it might seem, and with our recipe, you will definitely succeed. Ready for culinary adventures? Bake soft, yeast croissants with us! Ingredients Starter: Milk - 80…
The recipe is simple and uses ingredients that are often readily available in your pantry. You can add your own twist by adding dried fruit, chocolate chips or a touch of citrus zest. Ingredients: 350g self-raising flour, plus extra for dusting ¼ tsp salt 1 teaspoon baking powder 85g cold…