Shortcrust cookies with plum jam or marmalade. Ingredients Warm milk, 1/4 cup (60 ml) Instant dry yeast (or 25 g fresh yeast), 7 g Lard or butter, 100 g All-purpose flour, 300 g Egg, 1 Vanilla sugar, 1 tablespoon Powdered sugar, 2 tablespoons + extra for dusting Plum jam or…










