Feeling like cream horns? Don't rush to the pastry shop – make them yourself! It's very simple! Ingredients Cream: Sugar - 90 g Eggs - 3 pcs. Butter - 100 g Cornstarch - 10 g Milk - 200 ml Vanilla - 3 g Wheat flour - 20 g Ingredients: Butter…
Soft as a pillow and wonderfully cheesy! This cake not only delights with its exceptional taste but also with its appearance. Prepare it and bring smiles to the faces of your loved ones! Ingredients Cheese Filling Sugar - 100 g Eggs - 2 pieces Vanilla - 2 pods Wheat flour…
Let the aroma of freshly baked yeast buns fill your entire home. With marzipan and peaches, they taste superb. Ingredients Sugar - 150 g Fresh yeast - 42 g Egg - 1 piece Butter - 140 g Almonds - 60 g Milk - 750 ml Salt - a pinch 18%…
Even no-bake cakes can be delightful! Try out the recipe for a cheesecake with a fruity glaze. Ingredients Base Butter cookies - 175 g Butter - 125 g Desiccated coconut - 20 g Cream Gelatin - 5 g Low-fat curd cheese - 500 g Sugar - 150 g Lemon -…
A sponge cake with jam, buttercream, and raspberry-flavored custard. See how to prepare a cake for any occasion! Ingredients Sugar - 300 g Icing sugar - 50 g Egg - 6 pcs. Butter - 250 g Potato starch - 90 g Milk - 1 l Baking powder - 1 teaspoon…
For Easter, it has to be a cake with a hint of matcha tea. Try this combination! Ingredients Cake sugar - 200 g green matcha tea - 1.5 tsp egg - 5 pcs. vanilla - 3 g butter - 250 g potato flour - 60 g wheat flour - 180…
A delicious cake made with hazelnuts, filled with a delicate lemon and vanilla cream and fresh strawberries. Ingredients: Dacquoise: Egg whites - 6 Sugar - 150 g Powdered sugar - 100 g Butter - 1 tablespoon Wheat flour - 2 tablespoons Hazelnuts - 200 g Cream: Egg whites - 6…
Combine chocolate sponge, cherries in thick gel, and fluffy cream to create an exceptional cake for special occasions. Ingredients: Chocolate Sponge Eggs - 5 Sugar - 180 g Cocoa - 30 g Butter - 35 g Wheat flour - 100 g Potato flour - 35 g Cherries in Gel Cherries…
A delightful combination of cheesecake and gingerbread flavors, this cake is a breeze to make and offers the best of both worlds! Ingredients Chocolate Shortcrust Pastry Egg: 1 Sugar: 75 g Vanilla sugar: 1 packet Cocoa powder: 15 g Margarine: 150 g Wheat flour (type 650): 200 g Gingerbread spice…
An impressive cake consisting of fluffy dark sponge, fruity jelly, and thick, intensely chocolate glaze. Ingredients Chocolate Sponge Eggs: 4 Sugar: 100 g Dark chocolate: 100 g Cocoa powder: 20 g Butter: 30 g Cake flour: 50 g Potato starch: 50 g Baking powder: 3 g Soaking Syrup Sugar: 110…