Shortcrust cookies with plum jam or marmalade. Ingredients Warm milk, 1/4 cup (60 ml) Instant dry yeast (or 25 g fresh yeast), 7 g Lard or butter, 100 g All-purpose flour, 300 g Egg, 1 Vanilla sugar, 1 tablespoon Powdered sugar, 2 tablespoons + extra for dusting Plum jam or…

Carrot cake in the style of the famous carrot cake. Layered with cream cheese and coconut frosting. Ingredients Cake: Finely grated carrot, 300 g Pineapple (fresh or canned), drained and chopped, 100 g Chopped walnuts, 40 g Sliced almonds, 30 g Shredded coconut, 80 g All-purpose or spelt flour, 300…

Kingston Cake is a delightful tribute to the much-loved Arnott's Kingston biscuits, a staple in many Australian homes. This cake transforms the familiar flavours of these beloved coconut and chocolate sandwich biscuits into a sumptuous dessert that's perfect for any occasion. Cake Ingredients: 200g pack of Arnott's Kingston biscuits, plus…

An unusual dessert that will delight everyone. Be sure to try it! Ingredients Strawberries 200 g Egg yolks 4 1/2 cup powdered sugar Flavoring: 1 tablespoon amaretto liqueur or 1 teaspoon vanilla extract or 1 tablespoon vanilla sugar Preparation Preheat the oven to 200°C. Prepare 4 baking ramekins or other…
Whether you're preparing for a busy day or simply looking for a healthy breakfast option, these overnight oats offer a balance of creamy texture and crunchy indulgence that will leave you feeling satisfied and energised. Ingredients: 200g Jumbo Oats 50g chia seeds 600ml unsweetened almond milk, plus 8 tbsp 2…

A traditional recipe for delicious pancakes with honey and vanilla. Ingredients Eggs: 4 pieces Milk: 2 cups All-purpose flour: 2 cups Oil: 1/2 cup Baking powder: 2 teaspoons Sugar: 3 tablespoons Vanilla extract: 1 tablespoon Salt: a pinch Honey Preparation Separate the egg yolks from the egg whites. Beat the…





