This ice cream can be made using any method: in an ice cream maker, in single ice pop molds, or simply by chilling the mixture in the freezer. Ingredients 1 can of coconut milk (400g) or almond milk, condensed cow's milk, or heavy cream 1/3 cup water 1/2 cup sugar…
A cake with blackcurrant - with blackcurrant cream, on a cocoa sponge cake. The whole cake can be made a day in advance and kept in the refrigerator. Ingredients: Sponge Cake: 4 eggs 200 g powdered sugar 70 g all-purpose flour 70 g potato starch 2 tablespoons cocoa 1/2 teaspoon…
For Easter, it has to be a cake with a hint of matcha tea. Try this combination! Ingredients Cake sugar - 200 g green matcha tea - 1.5 tsp egg - 5 pcs. vanilla - 3 g butter - 250 g potato flour - 60 g wheat flour - 180…
Soaked with lemon tea, without alcohol, good for children and family celebrations. A family cake you will often return to. Ingredients Sponge cake from this recipe Soaking liquid Cooled black tea, 3/4 cup (with 1 teaspoon lemon juice) Filling Strawberry jam or marmalade, 100 g Strawberries or raspberries, 220 g…
Craving a unique dessert inspired by Asian cuisine? Try delicious, chewy mochi with the addition of matcha green tea. Ingredients: Mochi: rice flour - 200 g powdered sugar - 100 g salt - a pinch matcha green tea - 250 ml Filling: peanut butter - 4 tablespoons honey - 2…
Enjoy the refreshing flavor of green tea in this delicious dessert, combining the sweetness of mango with the tartness of lime. This perfect sorbet will delight you from the very first bite. Ingredients: Pineapple - 0.5 piece Brown sugar - 100 g Mango - 1 piece Lime - 3 pieces…
Quick to prepare and delicious frozen bites with matcha and mango flavor. Check out how easy they are to make and enjoy homemade ice cream inspired by Asian flavors. Ingredients Coconut milk, 400 ml Maple syrup, 2 teaspoons Lime, 1 Matcha green tea, 1 teaspoon Water, 2 tablespoons Mango slices,…
A hazelnut and milk chocolate cake. A birthday cake must be special, and with this recipe, it certainly will be. Ingredients Hazelnut Sponge Cake: Eggs (L) – 6 or Eggs (M) – 7 All-purpose flour – 2/3 cup (100 g) Unsweetened cocoa powder – 1 tablespoon Baking powder – 1…
Fresh and refreshing, yet creamy and velvety, this avocado sorbet combines the green fruit with coconut cream and the aromas of lemongrass and ginger. A touch of green tea rounds it out, making it more than just frozen avocado with lemon juice. Ingredients 2 avocados 1 can coconut milk (only…
A classic, large cake, simple to make. Perfect for birthdays for both children and adults! Ingredients Biscuit: 6 eggs (room temperature), separated into yolks and whites 2 cups (320 g) powdered sugar 2/3 cup (100 g) wheat flour 2/3 cup (100 g) potato flour Cream Filling: 500 g mascarpone cheese…