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cream

Red Velvet Ice Cream

Red Velvet Ice Cream

Creamy and decadent, Red Velvet Ice Cream combines a smooth base of heavy cream and buttermilk with the deep cocoa notes of Dutch Process cocoa powder. To achieve the signature bright red colour, we add just the right amount of red food colouring. Ingredients: For the ice cream base: 2 cups heavy cream 1 cup buttermilk 1 cup (200g) granulated sugar 1/4 cup (20g) Dutch process cocoa powder 2 teaspoons…
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Mason jar ice cream

Mason jar ice cream

Homemade ice cream is a delight, and making it in a mason jar adds a charming twist to this classic treat. With just a few simple ingredients and a bit of shaking, you can make creamy, delicious ice cream without the need for an ice cream maker. This mason jar ice cream recipe is perfect for those who love the idea of homemade desserts with minimum effort and maximum flavour.…
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Double Chocolate Dessert Lasagne

Double Chocolate Dessert Lasagne

This decadent Double Chocolate Dessert Lasagne layers creamy ricotta and chocolate hazelnut spread between milk and dark chocolate digestive biscuits for a rich and indulgent dessert. Ingredients: 600ml single cream 500g fresh ricotta 60g (1/3 cup) pure icing sugar, sifted 2 tsp vanilla bean paste 1 tbsp marsala (optional, for flavour) 2tbsp chocolate hazelnut spread (such as Nutella) 12 McVitie's Milk Chocolate Digestive Biscuits (about 200g) 12 McVitie's dark chocolate…
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Carrot Sheet Cake with Cream Cheese Whip

Carrot Sheet Cake with Cream Cheese Whip

Carrot Sheet Cake with Cream Cheese Whip is a classic treat that combines the sweetness of carrots with warm spices and a decadent cream cheese frosting. This recipe delivers a moist and flavourful cake enriched with grated carrots and aromatic spices such as cinnamon, nutmeg and allspice. Ingredients: For the cake: 4 large eggs 3/4 cup oil 3/4 cup unsweetened applesauce 3/4 cup water 2 teaspoons vanilla extract 3 cups…
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Tiramisù Layer Cake with Mascarpone Mousse

Tiramisù Layer Cake with Mascarpone Mousse

Tiramisù Layer Cake with Mascarpone Mousse combines the timeless flavours of classic Italian tiramisù with the elegance and indulgence of a layered cake. This recipe elevates the beloved dessert by layering delicate vanilla Genoise sponge cake with a luxurious mascarpone mousse filling infused with Marsala wine and espresso. Ingredients: For the soak: 3/4 cup (190g) sweet Marsala 1/2 cup plus 2 tablespoons (150g) brewed espresso, cooled For the filling: 1…
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Guinness Chocolate Cake

Guinness Chocolate Cake

Guinness Chocolate Cake is a decadent dessert that combines the rich, deep flavour of dark stout with the intense sweetness of chocolate. This indulgent cake is perfect for special occasions or as a luxurious treat to enjoy at any time. The unique combination of Guinness and chocolate creates a moist, flavourful cake with a subtle hint of the stout's characteristic bitterness, which perfectly complements the sweetness of the chocolate. Ingredients:…
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Blueberry Cake with Lemon Frosting

Blueberry Cake with Lemon Frosting

The moist and fluffy cake, dotted with juicy blueberries, pairs beautifully with the bright and tangy lemon frosting, creating a harmonious blend of sweet and citrus. This cake is a celebration of simple ingredients coming together to create a dessert that's sure to impress at any gathering. Ingredients: 1 cup sour cream 2 cups all purpose flour 1 cup sugar 1/2 cup unsalted butter, softened 2 large eggs 2 teaspoons…
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Maple Crunch Ice Cream

Maple Crunch Ice Cream

Maple Crunch Ice Cream is a heavenly dessert that combines the smooth, rich taste of ice cream with the sweet, buttery flavour of maple syrup and the delightful surprise of crunchy pieces of candy. This no-churn recipe is incredibly easy to make and doesn't require any special equipment, making it accessible for everyone to try at home. Ingredients: 1 teaspoon vanilla extract 200g light condensed milk 600ml double cream 4…
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Grasshopper Cocktail

Grasshopper Cocktail

Originating in the French Quarter of New Orleans, this cocktail is a blend of crème de menthe and crème de cacao, shaken with cream to create a dessert-like drink that's both refreshing and indulgent. Often enjoyed as a digestif, the Grasshopper is renowned for its ability to round off a meal with its sweet, minty notes. Ingredients: Ice 25ml crème de menthe 25ml white crème de cacao 25ml single cream…
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Chocolate Banoffee Pancakes

Chocolate Banoffee Pancakes

This recipe is a heavenly stack of fluffy chocolate pancakes layered with banana slices and drizzled with a rich, homemade caramel sauce. Topped with a generous dollop of softly whipped cream and a sprinkle of dark chocolate, each bite is a perfect balance of textures and flavours that will leave you wanting more. Ingredients: 1 1/2 cups (225g) all purpose flour, sifted 1/2 teaspoon baking powder 1/4 cup (25g) good…
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