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cognac

Ginger Marzipan Bars

Ginger Marzipan Bars

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These bars, prepared in this way, will make a perfect warming and sweet gift for your loved ones! Ingredients Vanilla - 1.5 g Marzipan - 200 g White couverture chocolate - 25 g Dark couverture chocolate - 150 g Cognac - 1 tablespoon Candied ginger - 50 g Preparation Step…
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Champs-Élysées Cocktail

Champs-Élysées Cocktail

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As you sip this exquisite blend, let the fresh lemon juice awaken your senses, while the subtle sweetness of the simple syrup and the complexity of the Angostura bitters dance on your palate. More than just a drink, the Champs-Élysées Cocktail is an experience, a moment of indulgence that reflects…
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