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butter

Kingston Cake

Kingston Cake

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Kingston Cake is a delightful tribute to the much-loved Arnott's Kingston biscuits, a staple in many Australian homes. This cake transforms the familiar flavours of these beloved coconut and chocolate sandwich biscuits into a sumptuous dessert that's perfect for any occasion. Cake Ingredients: 200g pack of Arnott's Kingston biscuits, plus…
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Cheese Filled Oat Damper

Cheese Filled Oat Damper

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The wholesome goodness of whole spelt and oatmeal, combined with the tangy undertone of buttermilk, makes a damper that's not only nutritious, but irresistibly delicious. this Cheese-filled Oat Damper is more than just bread—it’s a slice of comfort that beckons you to slow down and savor each bite. Ingredients: 375g…
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Kajmak Donuts

Kajmak Donuts

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Unmatched donuts for any occasion. Ingredients Dough for Donuts 300g all-purpose flour (2 cups) 25g fresh yeast 125ml (1/2 cup) warm milk 1 teaspoon sugar 2 egg yolks 1 egg 4 tablespoons vanilla sugar a pinch of salt 40g butter AND Canned kajmak filling 1 liter vegetable oil or 4…
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Coconut Chocolate Chip Cookies

Coconut Chocolate Chip Cookies

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Famous American cookies with chocolate chips, this time with the addition of desiccated coconut, white chocolate, and raspberries. Ingredients Wheat flour 1 cup (150 g) Salt 1/3 teaspoon (preferably coarse ground) Baking soda 1/3 teaspoon Desiccated coconut (or ground almonds) 1/2 cup Butter 100 g, at room temperature Brown sugar…
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Caramelised Honey & Tahini Cookies

Caramelised Honey & Tahini Cookies

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The rich, nutty flavour of tahini pairs beautifully with the deep, caramelised notes of honey for a sophisticated twist on the classic cookie. These cookies have a wonderful texture that's both chewy and crispy, with a hint of sea salt to enhance the sweetness and a sprinkle of sesame seeds…
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Mini Raspberry Desserts

Mini Raspberry Desserts

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Chocolate dessert in cups with raspberries Ingredients Raspberries - about 100 - 150 g Several small mint leaves 250 ml heavy cream (36% or 30%), very cold 2 tablespoons powdered sugar 100 g dark or milk chocolate 25 g butter Preparation Tear apart and "flatten" the raspberries, arrange them in…
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Brownie Cookies

Brownie Cookies

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Chocolate cookies with nuts and chocolate chunks Ingredients Butter - 60 g Dark chocolate (about 64% cocoa) - 200 g Eggs - 2 Sugar - 150 g Wheat flour - 50 g Baking powder - 1/4 teaspoon Optional: Nuts (e.g., pecans or walnuts) - 50 g Preparation Put the chopped…
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Cake lion

Cake lion

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A no-bake cake made with biscuits, caramel cream, custard, and peanut butter. A popular no-bake cake inspired by Lion bars, consisting of 3 layers of biscuits filled with caramel cream, custard, and peanut butter. The cake can be made a day in advance. Ingredients 2 packets sugar-free vanilla pudding (each…
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Sweet Shortcrust Pastry

Sweet Shortcrust Pastry

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This pastry is the blank canvas for countless creations, from elegant tarts to sumptuous pies. Its delicate, crumbly texture and subtle sweetness make it the perfect base for your culinary masterpieces. Ingredients: 150g plain flour 75g unsalted butter, cooled and diced 50g powdered sugar 1 egg yolk Method: Sift the…
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