A chocolate base, mint cream, and sweet apricot – it's hard to find a more delicious combination. Ingredients Tarts Brown sugar - 40 g Egg - 1 piece Cocoa powder - 1 tablespoon Butter - 60 g All-purpose flour - 100 g Salt - a pinch Butter - 15 g…
Crumbly pastry, rhubarb-strawberry filling, and crispy meringue. Ingredients Meringue Sugar - 160 g Lemon - 1 piece Crumbly Pastry Icing sugar - 50 g Eggs - 4 pieces Butter - 70 g Cake flour - 120 g Salt - a pinch Filling Rhubarb - 400 g Strawberry jam - 100…
Toffee nut filling hidden in a double chocolate cookie! Try the recipe! Ingredients Brown sugar - 120 g Milk chocolate - 100 g Egg - 1 piece Cocoa powder - 40 g Butter - 150 g Baking soda - 1 teaspoon Wheat flour - 200 g Toffee filling - 560…
The Ghostbuster Cocktail is not just a drink, it's an experience. The combination of vodka, Bailey's Irish Cream and Kahlua creates a rich, creamy, coffee-infused flavour that's both comforting and sophisticated. You can experiment with the proportions to find the perfect balance of flavours, or add a personal touch with…
Sourdough pancakes are renowned for their fluffy texture. The natural fermentation of the sourdough starter makes the pancakes light and fluffy. The fermentation process makes them more nutritious and easier to digest than regular pancakes. Ingredients: 2 cups all purpose flour 4 teaspoons baking powder 1 teaspoon baking soda 2…
The papchi recipe is a wonderful way to explore traditional Indian cuisine right in your own kitchen. It's a simple yet rewarding process that results in a sweet, crunchy snack perfect for any time of day. The aromatic cardamom and optional kewra essence will fill your home with an inviting…
These Oat & Cranberry Bars are the perfect blend of convenience and indulgence. They're easy to make, packed with flavour and a healthier alternative to store-bought snacks. The combination of tart cranberries and sweet, nutty almonds in a soft, chewy bar is irresistible. Ingredients: 100g self raising flour 100g rolled…
A plant-based treat perfect for breakfast or a snack. Let yourself be swept away and try this creamy recipe. Ingredients Banana - 1 piece Cinnamon - 0.5 teaspoon Dried dates - 5 pieces Carrot - 1 piece Walnuts - 60 g Oat flakes - 110 g Flaxseed, whole - 2…
Pumpkin Bundt Cake is the perfect way to celebrate the flavours of the season. The pumpkin pie spice mix will warm your heart and your home. A light dusting of powdered sugar not only adds flavour but also decorates the cake like the first delicate frost of the season. Ingredients:…
By making this recipe, you're honouring traditional Thai cooking methods and ingredients, while adding a touch of your own creativity. It's a great way to connect with another culture right in your own kitchen. Ingredients: 1 Kabocha squash (Japanese pumpkin) 10 cups water (for steaming) 5 eggs 3/4 cup coconut…