Carrot, ginger, and orange make an excellent combination for winter days. Try it out and serve it to your household.
Ingredients
- Fresh ginger – 50 g
- Carrots – 1 kg
- Sunflower oil – 2 teaspoons
- Oranges – 6 pcs.
Preparation
Step 1: Extract Juice from Carrots and Ginger Peel and roughly chop the carrots and ginger root. Juice them using a juicer.
Step 2: Extract Juice from Oranges Cut one orange in half and slice a few thin rounds for decoration. Juice all the oranges.
Step 3: Mix the Juices Combine the orange juice and the carrot-ginger juice with sunflower oil and pour into glasses. Decorate with orange slices and serve immediately with straws.
