sorbet Archives

Fruit Sorbet

Perfect for cooling down on hot days or serving as a light and fruity dessert, this sorbet offers a burst of natural sweetness without the need for artificial additives. Get ready to savour the pure essence of strawberries or raspberries transformed into a smooth and creamy sorbet that's sure to please everyone at your table. Ingredients: 3lb strawberries, hulled and halved 1 c. Granulated sugar 1 tablespoon lemon juice 1/4…

Rainbow Sherbet Angel Food Cake

Cakescake, sorbet

Rainbow Sherbet Angel Food Cake is a delightful dessert that combines layers of light and fluffy angel food cake with vibrant rainbow sherbet. The frozen sherbet adds a refreshing twist to the classic cake, making it perfect for warm weather or any special occasion. Ingredients: 1 prepared angel cake (8 to 10 ounces) 3 cups Rainbow sorbet, softened if required Whipped cream 2 cups heavy cream 1/3 cup powdered sugar…

Raspberry Sorbet

Ice-creamice-cream, Raspberry, sorbet

Raspberry sorbet is a refreshing and delicious dessert, perfect for hot summer days or as a palate cleanser between courses. This recipe uses fresh or frozen raspberries, combined with the tang of fresh lemon juice and the sweetness of icing sugar. Ingredients: 1/4 cup plus 1-1/2 teaspoons fresh lemon juice 3 to 3/4 cups fresh or frozen unsweetened raspberries 2-1/4 cups powdered sugar Method: Puree the raspberries in a blender…

Mango Sorbet

Ice-creamice-cream, mango, sorbet

When it's very hot, we want ice cream. But sorbet always tastes better. You can make this in no time at all. Ingredients: 1 package (16 oz) frozen mango chunks, slightly thawed 1/2 cup passion fruit juice 2 tablespoons sugar (to taste) Method: Place the slightly thawed frozen mango chunks, passion fruit juice and sugar in a blender or food processor. Blend until smooth and creamy. Taste and adjust the…