Rainbow Sherbet Angel Food Cake is a delightful dessert that combines layers of light and fluffy angel food cake with vibrant rainbow sherbet. The frozen sherbet adds a refreshing twist to the classic cake, making it perfect for warm weather or any special occasion. Ingredients: 1 prepared angel cake (8…
Perfect for cooling down on hot days or serving as a light and fruity dessert, this sorbet offers a burst of natural sweetness without the need for artificial additives. Get ready to savour the pure essence of strawberries or raspberries transformed into a smooth and creamy sorbet that's sure to…
Raspberry sorbet is a refreshing and delicious dessert, perfect for hot summer days or as a palate cleanser between courses. This recipe uses fresh or frozen raspberries, combined with the tang of fresh lemon juice and the sweetness of icing sugar. Ingredients: 1/4 cup plus 1-1/2 teaspoons fresh lemon juice…
When it's very hot, we want ice cream. But sorbet always tastes better. You can make this in no time at all. Ingredients: 1 package (16 oz) frozen mango chunks, slightly thawed 1/2 cup passion fruit juice 2 tablespoons sugar (to taste) Method: Place the slightly thawed frozen mango chunks,…