An incredibly delicate and crispy delicacy from the Polish region of Podlasie! Arrange the pastry strips into the shape of an anthill, sprinkle with raisins and poppy seeds, and drizzle with honey. Your guests will be amazed! Ingredients Powdered sugar - 1 teaspoon 18% cream - 4 tablespoons Wheat flour…

A taste of childhood for many people. A simple recipe for a nostalgic culinary journey. Ingredients All-purpose flour: 220 grams Softened butter: 120 grams Sugar: 80 grams Dry poppy seeds: 3 tablespoons Egg yolks: 2 Milk: 2 tablespoons Vanilla extract: 1 teaspoon Flour (for dusting) Preparation Combine all the ingredients…

A festive poppy seed cake with whipped cream, oranges, and chocolate glaze, decorated with marzipan stars. The preparation can be spread over time by baking the poppy seed layers in advance and completing the rest on the day of serving or the day before. Ingredients Poppy seed layers: Ready-made poppy…





