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lemon

Rhubarb Tart

Rhubarb Tart

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It's time for spring flavors! Prepare a tart with a hint of vanilla seeds, filled with sweet rhubarb filling! Ingredients Rhubarb Filling Icing sugar - 5 g Strawberry jam - 250 g Rhubarb - 1 kg Lemon juice - 1 tablespoon Shortcrust Pastry Icing sugar - 100 g Eggs -…
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Summer Fruit Crumble

Summer Fruit Crumble

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The fruity taste of summer hidden beneath a delicate layer of warm, crispy crumble. Perfectly paired with a scoop of ice cream! Ingredients Crumble Sugar - 70 g Vanilla sugar - 1 tablespoon Butter - 50 g Sunflower seeds - 2 tablespoons Walnuts - 70 g Flaked almonds - 125…
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Bellini Cake

Bellini Cake

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Looking for an impressive, no-bake cake? Here's the recipe for you! Ingredients Peaches - 750 g Sugar - 125 g Vanilla sugar - 1 packet Greek yogurt - 500 g Butter - 125 g Vanilla - 3 g Gelatin - 9 g Heavy cream (30%) - 300 g Glaze -…
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Plum Tiramisu

Plum Tiramisu

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Try the original recipe for tiramisu in a completely new version - with plums, cottage cheese, and ladyfingers! Ingredients Brown sugar - 120 g Vanilla sugar - 1 packet Lemon - 0.5 pc. Flaked almonds - 2 tablespoons Plums - 500 g Low-fat cottage cheese - 500 g Red wine…
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New Year’s Refreshment

New Year’s Refreshment

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Crunchy crumble and lemon mousse create a delicious combination that will sweeten any New Year's Eve party! Ingredients Lemon mousse Sugar: 100 g Grated lemon zest: 1 tablespoon Lemon juice: 50 ml Water: 30 ml Gelatin: 15 g Sparkling wine: 300 ml Lemon-almond crumble Powdered sugar: 80 g Butter: 100…
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