For special occasions and just because! A Pavlova cake filled with cream and fruits! Ingredients Decoration Blueberries - 50 g Raspberries - 120 g Fresh mint - 2 g Strawberries - 70 g Meringue Sugar - 350 g Powdered sugar - 50 g Eggs - 5 pcs. Cornstarch - 20…

An exceptionally delicate Mimosa cake in the Italian style is a treat specifically served for International Women's Day! Ingredients Sponge cake Sugar, 100g Eggs, 6 Butter, 15g All-purpose flour, 170g All-purpose flour, 40g Cornstarch, 20g Rapeseed oil, 2 tablespoons Baking powder, 1 teaspoon Grated lemon zest, 2 tablespoons Lemon juice,…

This marcinek hails from the Polish region of Podlasie and is so delicious that you'll want to prepare it for every occasion! Layers of crumbly pastry, creamy filling, and cranberry jam create a cake that's impossible to resist. Ingredients Pastry Butter, 200g Powdered sugar, 100g Egg, 1 Eggs, 2 18%…

Macaron trifle is a dessert that truly surprises! Check out how easy it is to prepare, then recreate it in your kitchen and experience this blend of flavors. Ingredients Trifle Macarons, 8 pieces Heavy cream (30%), 400ml Mascarpone cheese, 200g Powdered sugar, 80g Vanilla extract, 1 teaspoon Fruits Raspberries, 65g…

Soaked with lemon tea, without alcohol, good for children and family celebrations. A family cake you will often return to. Ingredients Sponge cake from this recipe Soaking liquid Cooled black tea, 3/4 cup (with 1 teaspoon lemon juice) Filling Strawberry jam or marmalade, 100 g Strawberries or raspberries, 220 g…






