Prepare the most famous French crepes with oranges. They are sweet, aromatic, and refreshing - exquisite! Ingredients: For the Crêpes: 1 egg 1 packet of vanilla sugar 250 ml milk 20 g grated orange zest 1 pinch of salt 50 ml orange liqueur 120 g all-purpose flour For the Orange…

Simple to make yet sophisticated in flavour, it's the perfect dessert to impress. It's a delightful dance of textures where tender pears meet a rich, chocolatey embrace. Ingredients: 200g butter, plus extra for greasing 300g golden caster sugar 4 large eggs 75g plain flour 50g cocoa powder 410g tin of…

Indulge in rich, velvety Chocolate Molten Cakes with gooey chocolate goodness in every bite. Quick to make and impossible to resist, this dessert is a chocolate fantasy come to life. Serve hot and watch the magic unfold! Ingredients: 100g butter, plus extra for greasing 100g dark chocolate, chopped 150g light…








