Fresh and refreshing, yet creamy and velvety, this avocado sorbet combines the green fruit with coconut cream and the aromas of lemongrass and ginger. A touch of green tea rounds it out, making it more than just frozen avocado with lemon juice. Ingredients 2 avocados 1 can coconut milk (only the solid part) juice of 2 lemons + zest 3–4 tbsp maple syrup (or any other sweetener) 3 stalks lemongrass…
Perfect for a leisurely weekend breakfast or brunch, Avocado Pancakes pair beautifully with fresh blueberries and a drizzle of maple syrup. They offer a unique combination of sweet and savoury elements that will delight your taste buds and provide a satisfying start to your day. Ingredients: 1 1/2 cups all purpose flour 2 teaspoons baking powder 1 teaspoon kosher salt 1 small avocado 1 tsp lime juice 1 tablespoon honey…
Discover the recipe for perfect vegan macarons with avocado cream and chocolate glaze. Ingredients Macarons Canned chickpea water (aquafaba) - 480 g Sugar - 180 g Powdered sugar - 150 g Water - 50 ml Almond flour - 150 g Avocado Cream Avocado - 1 Banana - 1 Cocoa powder - 20 g Orange - 1 Maple syrup - 1 tablespoon Glaze Dark chocolate - 100 g Preparation Step 1:…
Experience creamy and refreshing Avocado Ice Cream, a unique dessert that combines the rich, buttery flavour of ripe avocados with the zesty tang of lemon and lime. Sweetened with agave nectar and enriched with coconut milk, this unconventional ice cream offers a tropical twist that's both indulgent and healthy. Ingredients: 3 ripe avocados, halved, pitted and peeled Juice of 2 lemons Juice of 2 limes Peel of 1 lemon Zest…