Carrot is one of the most versatile vegetables. It’s perfect for savory dishes, salads, soups, and surprisingly… for sweet treats too. You can use it in cakes, oatmeal, and even in smoothies. Proof? Our peach and carrot milkshake!
Ingredients
- 1 cup milk (250 g)
- 2 tablespoons protein powder (20 g)
- 1 carrot
- 2 peaches
- 2 teaspoons rapeseed oil (10 g)
- 1 teaspoon honey (12 g)
- 2 tablespoons rolled oats (20 g)
Preparation
Wash, peel, and chop the carrot and fruits into smaller pieces. Blend all the milkshake ingredients until smooth. Add water as needed to achieve the desired consistency.
