Our website use cookies to improve and personalize your experience and to display advertisements(if any). Our website may also include cookies from third parties like Google Adsense, Google Analytics, Youtube. By using the website, you consent to the use of cookies. We have updated our Privacy Policy. Please click on the button to check our Privacy Policy.

Ice-cream

Rainbow Fruit Ice Cream

Rainbow Fruit Ice Cream

Add some color to your kitchen. Rainbow ice cream is the perfect way to delight the little ones. Ingredients Strawberries - 80 g Kiwi - 2 pieces Banana - 1 piece Fresh raspberries - 10 pieces Powdered sugar - 2 1/2 teaspoons Greek yogurt - 2 tablespoons Preparation Blend strawberries…
Read More
Rose Ice Cream

Rose Ice Cream

Not only a delightful dessert but also a perfect surprise for someone special. Ingredients Sugar - 3 tablespoons Milk - 200 ml Egg yolks - 3 pieces Cream (30%) - 250 ml Lemon juice - 1 tablespoon Rose petals - 1 liter (petals) Preparation Blend the rose petals with half…
Read More
Orange Ice Cream in Chocolate Shell

Orange Ice Cream in Chocolate Shell

Delicious orange ice cream encased in crispy chocolate. Ingredients Powdered sugar - 5 tablespoons Cream (30%) - 300 ml Orange - 2 pieces Dark chocolate - 200 grams Preparation Mix the cream with orange juice and powdered sugar (adjust sugar to taste). Chill the mixture, then transfer it to an…
Read More
Pistachio Ice Cream

Pistachio Ice Cream

A simple recipe for delicious homemade pistachio ice cream. Best enjoyed with sweet wafers! Ingredients 200 g shelled pistachios 300 g sweetened condensed milk 500 ml chilled 30% fat cream 2 teaspoons vanilla paste a pinch of salt Preparation Step 1: Peel the pistachios and grind them into a paste.…
Read More
Pistachio Ice Cream

Pistachio Ice Cream

Pistachios! A delicacy in themselves. And in the form of ice cream, they become even more delightful. Ingredients Unsalted pistachios: 100 g (peeled) Sugar: 120 g Milk: 400 ml 30% cream: 100 ml Egg yolks: 2 Preparation For pistachio ice cream, it's best to choose unsalted pistachios. If they are…
Read More
Currant Ice Cream with Wine Foam

Currant Ice Cream with Wine Foam

White wine excellently complements the sweetness of the ice cream. Ingredients For the Ice Cream: Red currants: 1/2 liter Brown sugar: 100 g Cold water: 100 ml Cream (30% fat): 1/2 liter White chocolate: 50 g For the Wine Foam: Dessert white wine: 1 cup Water: 100 ml Egg: 1…
Read More
Tea Ice Cream with Tea Biscuits

Tea Ice Cream with Tea Biscuits

Excellent ice cream with an intense green tea flavor. Ingredients For the Tea Biscuits: All-purpose flour: 30 dag Butter: 5 dag Powdered sugar: 5 dag Baking powder: 1 teaspoon Egg: 1 piece Green tea bags: 2 bags Chilled green tea: 200 ml Chilled green tea: 50 ml For the Ice…
Read More
Almond-Strawberry Ice Cream

Almond-Strawberry Ice Cream

Deliciously sweet ice cream with aromatic amaretto liqueur. Ingredients Strawberries: 300 g Ground almonds: 100 g Amaretto liqueur: 1 tablespoon Egg yolks: 2 pieces Cream: 200 g Sugar: 3/4 cup Milk: 1 cup Preparation Blend the strawberries with milk. Scald the eggs, separate the yolks from the whites. Beat the…
Read More
No-Churn Tiramisu Ice Cream

No-Churn Tiramisu Ice Cream

Tiramisu, which means 'pick me up' in Italian, is famous for its layers of coffee-soaked biscuits and mascarpone cream dusted with cocoa powder. This ice cream adaptation stays true to those flavours, using sweetened condensed milk and whipped cream to create a luscious base without the need for an ice…
Read More