While this recipe suggests serving the pancakes with blueberries and maple syrup, you can easily customise them with your favourite pancake toppings. Try them with sliced bananas, a dollop of Greek yoghurt or a sprinkling of chopped nuts. Ingredients: 150g plain flour 150g buckwheat flour 2 tbsp caster sugar 1 teaspoon baking powder 1 teaspoon bicarbonate of soda 50g butter, melted 2 large eggs 400ml buttermilk vegetable oil, for frying…
![Keto Pancakes](https://diavir.com/wp-content/uploads/2024/05/Keto-Pancakes-800x500.png)
Created for those who want to indulge without compromising their health goals, these fluffy treats are a harmonious blend of nutty almond flour and rich, buttery goodness. Perfect for a leisurely brunch or a quick morning boost, these pancakes promise to keep you on track with your keto lifestyle while tantalising your taste buds. Ingredients: 2 cups almond flour 8 tbsp butter, melted 1 tablespoon avocado oil (or coconut oil)…
![Potato Pancakes](https://diavir.com/wp-content/uploads/2024/05/Potato-Pancakes-800x500.png)
Passed down through generations, this recipe combines humble ingredients to create crispy, golden-brown pancakes that are tender on the inside. Whether served with sour cream, applesauce or your favourite topping, these pancakes are a delightful way to celebrate tradition and flavour. Ingredients: 1kg potatoes (peeled and grated) 1 small onion (peeled and grated) 2 eggs (beaten) 2 tbsp plain flour (unbleached, or breadcrumbs, or 1 tbsp coconut flour - see…
![Vegan Pancakes](https://diavir.com/wp-content/uploads/2024/04/vegan-pancakes-800x500.jpg)
Surprise your friends with a delicious vegan dish! Use soy or almond milk instead of regular milk. The taste will be unique. Ingredients: 1 cup all purpose flour 1 tablespoon sugar 2 teaspoons baking powder 1/8 teaspoon salt 1 cup non-dairy milk (such as almond or soy milk) 2 tablespoons vegetable oil (plus extra for cooking) 1 teaspoon vanilla extract Method: In a mixing bowl, whisk together the flour, sugar,…