egg Archives - Cakes

Meringue Roses

This recipe is a celebration of flavours, perfect for those who appreciate the elegance of a dessert that's as pleasing to the eye as it is to the palate. Quick to make and even quicker to disappear, these meringue roses are a charming addition to any table. Ingredients: 3 large egg whites 1/4 cup sugar 1/4 cup freeze-dried strawberries 1 pack strawberry gelatine 1/2 teaspoon vanilla extract (optional) 1 cup…

Squidgy Chocolate Pear Pudding

Dessertbutter, dessert, egg

Simple to make yet sophisticated in flavour, it's the perfect dessert to impress. It's a delightful dance of textures where tender pears meet a rich, chocolatey embrace. Ingredients: 200g butter, plus extra for greasing 300g golden caster sugar 4 large eggs 75g plain flour 50g cocoa powder 410g tin of pear halves in juice, drained 100g dark bittersweet chocolate (70% cocoa solids) 25g flaked almonds (optional) Cream or ice cream,…

Cherry Whiskey Sour Cocktail

Cocktailscocktail, egg, juice, lemon

This cocktail is a blend of tart cherries and smooth bourbon, with a hint of sweetness and a foamy top. It's a classic with a twist, easy to shake and perfect to enjoy after a long day. Ingredients: 20 Coles Morello cherries in syrup, plus 60ml glass syrup 90ml Bourbon Whiskey 60ml fresh lemon juice 1 tablespoon sugar syrup 1 egg white 1 1/2 cups ice cubes Method: Drain the…

Mini Lemon Pancakes

Pancakesegg, flour, pancakes

Quick to make and even quicker to eat, these pancakes are sure to put a smile on your face. Topped with creamy quark and sweet raspberries, they're a little bit of sunshine on a plate. Ingredients: 150g (1 cup) plain flour 2 tbsp caster sugar 1 1/2 teaspoons baking powder 1/4 tsp bicarbonate of soda 1 teaspoon finely grated lemon zest 250ml (1 cup) buttermilk 1 egg, beaten 40g butter,…

Little Mocha Meringues

Snackscoffee, egg, snack

Looking for a quick and delicious treat? These Little Mocha Meringues are just the thing. They're light, they're sweet and they've got that irresistible coffee and chocolate combo. And they're super easy to make. Ingredients: 2 egg whites 1/2 cup (100g) caster sugar 2 teaspoons coffee essence 100g dark chocolate, melted Method: Preheat the oven to 250°F (120°C). Line a baking tray with baking paper. In a clean, dry bowl,…

Limoncello Cake

Birthday Cakescake, egg, lemon

Infused with the vibrant essence of limoncello, this cake is a symphony of tangy lemon and creamy mascarpone, all wrapped in a moist, golden crumb. It's a celebration of Italian flair in dessert form. Ingredients: 2 cups all purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon kosher salt 1 1/2 cups granulated sugar 1/2 cup 2% Greek yoghurt 1/3 cup limoncello liqueur 2 teaspoons lemon zest…

Basic meringues

Dessertdessert, egg, sugar, vanilla

Meringues are a delightful dessert made from whipped egg whites and sugar. They are light, airy, and have a crisp texture. The basic recipe for meringues is quite simple and requires only a few ingredients. The magic of meringues lies in the transformation of simple ingredients into a melt-in-your-mouth delicacy. Ingredients: 4 egg whites, at room temperature Pinch of salt 1 cup (220g) caster sugar 1/2 tsp vanilla essence Method:…

Easy Nutella Cookies

Cookiesbutter, cookies, egg

With their rich Nutella flavour and the added crunch of hazelnuts, these cookies are sure to be a hit, whether you're making them for a cosy evening in, a festive gathering or just because you deserve a treat. The process is simple and the result is a batch of cookies that look and taste like they came from a gourmet bakery. Ingredients: ½ cup room temperature butter ½ cup white…

Eggs Benedict Pancakes

Pancakesegg, pancakes

While this dish looks gourmet and is sure to impress guests, it's surprisingly easy to make. You can serve it as a luxurious weekend breakfast, a brunch centrepiece or even a special breakfast-for-dinner treat. Ingredients: 200g self-raising flour 1 teaspoon baking powder 2 tbsp chopped chives, plus extra for garnish 200ml milk 3 eggs (for the pancakes) 25g butter, melted, plus extra for frying 4 eggs (for poaching) 1 jar…

Custard Tart

Cakescake, egg

Imagine the pride and joy of serving a custard tart that you've made with your own hands, its creamy filling perfectly set and fragrant with a hint of nutmeg. This recipe is a gateway to a timeless classic, a dessert that has graced tables for generations with its simple elegance and comforting warmth. Ingredients: eggs and yolks unsalted butter nutmeg Method: Start by making a simple shortcrust pastry. In a…