Sweet Snack with Cottage Cheese and Banana

A simple recipe for a super sweet snack.

Ingredients

• Rice cakes – 3 pieces
• Cottage cheese – 50 grams
• Honey – 1 teaspoon
• Banana – 1
• Chocolate sauce

Preparation

1. Drain excess liquid from the cottage cheese and transfer it to a bowl. Cut half of the banana into slices – these will be used for decoration, and dice the other half into small pieces and add it to the cottage cheese. Add a teaspoon of honey and gently mix everything together.
2. Spread the cottage cheese mixture evenly on the rice cakes, decorate with chocolate sauce, and serve immediately after preparation.